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	<title>Noble Pig</title>
	<updated>2009-11-07T18:43:40Z</updated>
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	<entry>
		<title>Leftover Halloween Candy Vanilla Bundt Cake</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/05/leftover-halloween-candy-vanilla-bundt-cake.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-06:3a2d8989-988a-4abd-bab3-b5fd495a3114</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Desserts" />
		<category term=".Halloween" />
		<updated>2009-11-06T09:48:00Z</updated>
		<published>Fri, 06 Nov 2009 09:48:00 GMT</published>
		<content type="html">With all the leftover Halloween candy over here, it was time to do something with it, something different than just mindlessly eating piece by piece. ...</content>
	</entry>
	<entry>
		<title>Vanilla Cider Pork with Pears &amp; Walnut Wild Rice</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/04/vanilla-cider-pork-with-pears--walnut-wild-rice.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-05:c973e93d-9aea-4d2b-981d-cde5ad6d4bda</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Entrée" />
		<updated>2009-11-05T08:45:00Z</updated>
		<published>Thu, 05 Nov 2009 08:45:00 GMT</published>
		<content type="html">Pork, pears and cider are a very natural combination, one I love.  This recipe uses "hard" cider (with alcohol) because of its crispness and ...</content>
	</entry>
	<entry>
		<title>Make Ahead Turkey (Thanksgiving) Gravy</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/03/make-ahead-turkey-thanksgiving-gravy.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-04:98a0aa63-813b-4007-ac03-e4239a7a2a4f</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Gravy" />
		<updated>2009-11-04T08:28:00Z</updated>
		<published>Wed, 04 Nov 2009 08:28:00 GMT</published>
		<content type="html">Contrary to popular belief, you don't need a whole turkey to make gravy.  However, you must slow-roast turkey to get good gravy. ...</content>
	</entry>
	<entry>
		<title>Acorn Squash Stuffed with Chard &amp; White Beans Drizzled with Agave Nectar</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/03/acorn-squash-stuffed-with-chard--white-beans-drizzled-with-agave-nectar.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-03:a656b0fb-c1d5-4eb9-8932-37d8cf7a1de3</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Side Dish" />
		<updated>2009-11-03T09:26:00Z</updated>
		<published>Tue, 03 Nov 2009 09:26:00 GMT</published>
		<content type="html">I have to admit I love this kind of rustic, close to the earth type of food.  My husband will eat it too, as ...</content>
	</entry>
	<entry>
		<title>Weekend Fun</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/02/weekend-fun.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-02:936a6ec1-cbb0-45a0-ae48-1c658559b4b0</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<updated>2009-11-02T18:21:00Z</updated>
		<published>Mon, 02 Nov 2009 18:21:00 GMT</published>
		<content type="html">Why can't Halloween always fall on a Saturday, it's so much more fun that way!  Here are my vampire and Jango Fett (from Star ...</content>
	</entry>
	<entry>
		<title>Black Pepper and Molasses Pulled Chicken Sandwiches</title>
		<link rel="alternate" href="http://noblepig.com/2009/11/01/black-pepper-and-molasses-pulled-chicken-sandwiches.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-11-01:a65f347f-5a21-45ce-8eb4-00148ad8d2cb</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Entrée" />
		<updated>2009-11-01T22:12:00Z</updated>
		<published>Sun, 01 Nov 2009 22:12:00 GMT</published>
		<content type="html">This is about the easiest weeknight dinner you could possibly throw together.  Good taste and simplicity is what we need Monday through Friday and ...</content>
	</entry>
	<entry>
		<title>Pumpkin Black Bean Soup</title>
		<link rel="alternate" href="http://noblepig.com/2009/10/30/pumpkin-black-bean-soup.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-10-31:81d0bb82-b9fa-4e55-b03e-431262bec37d</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Soup" />
		<updated>2009-10-31T08:01:00Z</updated>
		<published>Sat, 31 Oct 2009 08:01:00 GMT</published>
		<content type="html">I love anything with pumpkin as a main ingredient, it always plays nice with other flavors in a recipe.  With all the cold and ...</content>
	</entry>
	<entry>
		<title>Cappuccino Crunch Bars</title>
		<link rel="alternate" href="http://noblepig.com/2009/10/30/cappuccino-crunch-bars.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-10-30:a16c8d12-a792-4a80-b6e6-5d7c02d12c26</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Desserts" />
		<updated>2009-10-30T18:47:00Z</updated>
		<published>Fri, 30 Oct 2009 18:47:00 GMT</published>
		<content type="html">If you have a sweet tooth and want some delicious while sipping a steaming cup of hot coffee, these bars will satisfy you.  They ...</content>
	</entry>
	<entry>
		<title>Green Goddess Spinach Dip</title>
		<link rel="alternate" href="http://noblepig.com/2009/10/28/green-goddess-spinach-dip.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-10-29:1d81c69a-9ac6-411b-b7b9-5f28260c17ba</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Apps" />
		<updated>2009-10-29T08:01:00Z</updated>
		<published>Thu, 29 Oct 2009 08:01:00 GMT</published>
		<content type="html">Life has become insanely busy.  I know you feel it too.  Who doesn't.  At the moment I must have a million projects ...</content>
	</entry>
	<entry>
		<title>Pasta with Brie, Mushrooms and Arugula</title>
		<link rel="alternate" href="http://noblepig.com/2009/10/26/pasta-with-brie-mushrooms-and-arugula-2.aspx?ref=rss" />
		<id>tag:noblepig.com,2009-10-27:1665028f-f35c-4cc4-978f-655997ef3f84</id>
		<author>
			<name>Noble Pig</name>
		</author>
		<category term=".Entrée" />
		<updated>2009-10-27T08:01:00Z</updated>
		<published>Tue, 27 Oct 2009 08:01:00 GMT</published>
		<content type="html">I have never had Brie in pasta.  I have never even thought of adding it to pasta.  However, I am now a convert. ...</content>
	</entry>
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