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Corn Succotash

Corn succotash combines sweet corn, edamame, crispy bacon, and juicy tomatoes in one skillet. Every spoonful is packed with sweet corn, smoky bacon, tender vegetables, and plenty of texture. Corn Succotash with Edamame and Bacon I’ve taken a different approach to traditional corn succotash, which normally relies on lima beans. Instead, I use edamame along with sweet corn, crispy bacon,…
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Orange Chicken

This orange chicken starts with tempura-battered chicken thighs fried until crisp, then tossed in a sweet-savory orange sauce. The coating stays substantial enough to stand up to the sauce while the chicken stays juicy inside. Orange Chicken with Tempura-Battered Chicken Thighs When it comes to homemade orange chicken, everyone focuses on the sauce. Which is reasonable. Most of the testing…
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Gyro Smashed Tacos

Gyro smashed tacos start with a thin layer of seasoned beef pressed directly onto a tortilla and cooked until browned. You get the flavors of a gyro with crispy edges and none of the loaf-making process. Gyro Smashed Tacos That Require Extra Napkins I combined all the things I love about a good gyro and turned them into these gyro…
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Hot Honey Peach Chicken and Waffle Bites

Hot honey peach chicken and waffle bites take everything good about chicken and waffles and stack it onto a toothpick with dill pickles and peach hot honey. The pickle is what makes people pause for a second, then immediately grab another. Hot Honey Peach Chicken and Waffle Bites With Pickles My hot honey peach chicken and waffle bites have a…
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Peanut Butter Marshmallow Cookies

These peanut butter marshmallow cookies bake up thick and chewy with crisp edges, melty chocolate chips, and toasted marshmallow pockets bubbling right through the tops. Chilling the dough gives them a bakery-style center that stays soft long after they cool. Peanut Butter Marshmallow Cookies With Toasted Marshmallow Pockets These peanut butter marshmallow cookies are thick and chewy with crisp edges,…
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White Lasagna Soup

White lasagna soup turns creamy white lasagna into a rich, cheesy soup loaded with sausage, chicken, spinach, ricotta, mozzarella, Parmesan, and broken lasagna noodles. The broth gets its flavor from melted cheeses and a little nutmeg, giving it all the flavor of white lasagna without the layering. White Lasagna Soup with Ricotta, Spinach, and Sausage I wanted this white lasagna…
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Roasted Garlic Rosemary Artisan Bread

This roasted garlic rosemary artisan bread layers roasted garlic into the loaf instead of mixing it directly into the dough. The result is a crackly artisan crust with soft pockets of sweet roasted garlic and rosemary throughout. Roasted Garlic Rosemary Artisan Bread with Bakery-Style Texture This roasted garlic rosemary artisan bread uses roasted garlic folded directly into the loaf instead…
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