Honey garlic hasselback kielbasa bites are brushed with honey garlic butter after they begin to brown, then finished with one last brush before serving. I serve them warm with creamy honey mustard for an easy appetizer that’s pretty great for dipping. Honey Garlic Hasselback Kielbasa Bites with a Sticky Honey Garlic Glaze and Creamy Honey Mustard Kielbasa was something I…
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Patatas Bravas
My patatas bravas start with potatoes that I boil, steam-dry, and fry before covering them with homemade bravas sauce and garlic aioli. None of these steps are difficult, and each one makes the finished potatoes that much better. Patatas Bravas with Homemade Bravas Sauce and Garlic Aioli If you’ve been to a Spanish tapas bar, you’ve probably ordered patatas bravas,…
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Pork Marsala
Pork Marsala uses thin boneless pork chops that cook in just a few minutes, making it a faster alternative to traditional Marsala recipes. I skip dredging the pork in flour and thicken the sauce at the end, so the mushrooms and dry Marsala wine are what you notice first. Pork Marsala Made with Boneless Pork Chops and a Mushroom Marsala…
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Mediterranean Chicken Bowl
Mediterranean chicken bowl is made with leftover grilled chicken, quinoa, crisp vegetables, feta, olives, and a homemade lemon vinaigrette. It’s one of the first things I make when I have leftover grilled chicken in the refrigerator. Mediterranean Chicken Bowl with Quinoa and Fresh Vegetables Leftover grilled chicken rarely lasts in my fridge because this Mediterranean chicken bowl is usually what…
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Blackberry Crumble à la Mode Ice Cream
This no-churn blackberry ice cream layers buttery shortbread crumble, fresh lemon, and thick blackberry ribbons for an ice cream inspired by blackberry crumble served à la mode. No-Churn Blackberry Lemon Crumble à la Mode Ice Cream I love blackberry ice cream, but I wanted something that tasted more like blackberry crumble with a scoop of vanilla ice cream melting over…
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S’mores Cookie Bars
These s’mores cookie bars bake graham cracker flavor directly into the cookie dough instead of making a separate crust. Marshmallow creme and milk chocolate create the soft, gooey center that slices into thick dessert bars. S’mores Cookie Bars with Graham Cookie Dough I wanted something different for my s’mores cookie bars, so I ended up skipping the usual separate graham…
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Fresh Cherry Pie
Fresh cherry pie is made with sweet summer cherries, a flaky homemade crust, and a classic lattice top. A quick extra step helps each slice stay together after the pie has cooled, instead of oozing juice. Fresh Cherry Pie That Starts on the Stovetop Fresh cherry pie has always been about one thing for me. I want to cut into…
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Chipotle Honey Grilled Shrimp Skewers
These chipotle honey grilled shrimp skewers are coated in a smoky, spicy hot honey marinade, then grilled until lightly charred. Serve them with fresh garlic lime butter for dipping instead of brushing it on the grill. Chipotle Honey Grilled Shrimp Skewers with Fresh Garlic Lime Butter Shrimp have never needed much to be good, but I do think they benefit…
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