Noble Pig - Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.

Greek Mosaic Salad

Greek mosaic salad with watermelon, feta, cucumber, and olives arranged piece by piece. A light champagne vinaigrette keeps it fresh without turning it watery. This Greek Salad Gets Placed, Not Tossed Pregnancy cravings are one of those things you don’t really believe are that specific until you’ve lived through it. I used to think it was something people exaggerated or…
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Crispy Rice Crab Rangoon Bites

Crispy rice crab rangoon bites layer creamy crab and cream cheese over golden fried sushi rice. Finished with crunchy wonton strips for texture in every bite. Crab Rangoon Bites and That Crispy Rice Trend I’m sitting here eyeballing these crispy rice crab rangoon bites after I finished photographing them, and I keep looking at the rice like… okay. I made…
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White Chocolate Macadamia Nut Cookies

These white chocolate macadamia nut cookies are all about texture, with soft centers, lightly crisp edges, and a thick, bakery-style shape that doesn’t spread too thin. The lower bake temperature and extra egg yolk keep them soft even the next day. White Chocolate Macadamia Nut Cookies, Back When I Thought It Was Just Summer Thick white chocolate macadamia nut cookies…
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Lemon Cheesecake Bars with Lemon Curd and White Chocolate

Thick lemon cheesecake bars with white chocolate in the base and lemon curd layered in, not on top. The lemon is worked into the batter and added again so it doesn’t end up sitting in one place or fading out once it bakes. Lemon Cheesecake Bars and What Happened Overnight I didn’t want these to be the usual baked lemon…
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Easy Strawberry Shortcake, Done Right

A quick and easy strawberry shortcake with store-bought biscuits, ripe berries, and real whipped cream. It’s simple to pull off but still tastes like the real thing. Strawberry Shortcake with Refrigerated Biscuits Strawberry shortcake was not a maybe in my childhood, it was more of a guarantee. June 14th, my parents’ anniversary. Flag Day. Back then, Flag Day had a…
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Chicken Cordon Bleu Sliders

Ham, Swiss, and chicken layered into soft Hawaiian rolls, then baked with a crispy garlic panko topping that adds the one thing most sliders don’t have. This is the easiest way to get chicken cordon bleu flavors without rolling or frying anything. Chicken Cordon Bleu Sliders, and the End of the Runway Chicken cordon bleu wasn’t something we made at…
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Pistachio Tiramisu

A pistachio tiramisu made without eggs or custard, layered with espresso-soaked ladyfingers, mascarpone cream, and homemade pistachio cream in every layer. Pistachio Tiramisu, and the Time I Ate All the Pistachios Pistachio tiramisu is what this turns into. It’s not where it starts. It begins with pistachios, back when they weren’t just sitting in a bag at the store like…
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Ice Cream Pizza

A no-bake ice cream pizza with an Oreo cookie crust and an even sliceable layer that sets up in the freezer. Add whatever toppings you want and cut it just like a pizza. It’s an easy, budget-friendly alternative to ice cream cake. The Ice Cream Pizza I Was Trying to Explain Ice cream pizza was the only thing I wanted…
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