This air fryer pumpkin spice Chex mix is a sweet, crunchy snack with all the cozy holiday flavors I love. I’ve made it super simple to toss together, and the air fryer does the rest.

Air Fryer Pumpkin Spice Chex Mix
This air fryer pumpkin spice Chex mix is the perfect snack for the holiday season. I’ve combined that classic pumpkin spice flavor with the crunch of Cinnamon Chex cereal, making it totally irresistible. It’s a great treat to munch on while catching up on all those football games.
When making this mix, I like to keep it simple yet delicious. If you’re a fan of candy corn, feel free to stir it in once the Chex mix has cooled completely, but it’s just as enjoyable without it.
Why I Love This Recipe

How To Make Air Fryer Pumpkin Spice Chex Mix
Find the complete recipe with measurements in the recipe card at the bottom of the post.
- Step One: In a large mixing bowl, I like to stir together the brown sugar, butter, pumpkin spice, and vanilla until it’s all nicely blended.
- Step Two: Next, toss in the cinnamon, pretzels, and pecans, mixing everything together with the sugar mixture.
- Step Three: Now, it’s time to place the Chex mixture in the air fryer at 300°F for 10 minutes. Just shake the basket every 5 minutes to keep it cooking evenly.
- Step Four: Once it’s done, let the mixture cool completely before diving in.

Recipe Tips
Here are a few extras to consider when making this Chex mix:
- Swap in gluten-free pretzels for a gluten-free version.
- Use any type of Chex cereal; honey nut Chex works great with the pumpkin spice flavors.
- For a baked version, spread the mix on a parchment-lined sheet pan and bake at 250°F for about 45-50 minutes, stirring every 15-20 minutes.
- Add chocolate or butterscotch chips (once it has cooled) for a sweeter twist.
- Experiment with fun add-ins like dried fruit or seeds to make it your own creation.

Storage and Freezing
To keep your pumpkin spice Chex mix fresh, here are some storage tips:
- Store in an airtight container at room temperature to maintain crunchiness.
- Avoid refrigerating, as it can make the mix lose its texture.
- If you want to keep it for a longer time, consider freezing it in a freezer-safe bag or container. Just let it thaw at room temperature before enjoying!
- For a fun twist later, try using it as a topping for ice cream or yogurt.

MORE AIR FRYER DESSERT RECIPES
These air fryer dessert recipes are a quick and delicious way to satisfy your sweet tooth.
- Air Fryer Cinnamon Sugar Donut Holes
- Air Fryer Apple Pie Chimichangas
- Air Fryer Cherry Hand Pies
- Air Fryer S’mores Egg Rolls
- Air Fryer Pumpkin Donut Holes
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Air Fryer Pumpkin Spice Chex Mix
Ingredients
- 1/2 cup light brown sugar or dark brown sugar
- 1/4 cup butter, melted
- 2 tsps pumpkin pie spice
- 1 tbsp vanilla extract
- 3 cups Cinnamon Chex cereal
- 2 cups mini pretzels
- 1 cup pecan halves
Instructions
- In a large mixing bowl, stir together the brown sugar, butter, pumpkin spice, and vanilla. Next, stir in the cinnamon, pretzels, and pecans until well combined.1/2 cup light brown sugar, 1/4 cup butter, melted, 2 tsps pumpkin pie spice, 1 tbsp vanilla extract, 3 cups Cinnamon Chex cereal, 2 cups mini pretzels, 1 cup pecan halves
- Place the Chex mixture in the air fryer at 300°F for 10 minutes, shaking the basket every 5 minutes to make sure it cooks evenly.
- Allow the mixture to cool completely before enjoying
Notes
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1-1/2 teaspoons ground allspice
- 1-1/2 teaspoons ground cloves
Nutrition
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Nella says
We love this pumpkin spice chex mix so much we can’t stop making it.