…olive oil and toasted them on the grill pan. You can toast your bread any way you like, just make sure you use something with a crusty outer layer and…
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Pork Chops with Balsamic Fig Sauce
…make: This pork chop recipe is foolproof to make and ready in 20 minutes. Ingredients Needed (with Substitutions) Salt and pepper: For seasoning your pork chops before sautéing. Olive oil:…
Chicken, Sweet Potato and Quinoa Bowls with Tomatillo Drizzle
…skinless, boneless chicken breast salt and pepper smoked paprika olive oil Sweet Potatoes: 1 large sweet potato, peeled and cut into 1-1/2″ cubes 1 teaspoon olive oil salt and pepper…
Maple Mustard-Glazed Chicken
…olive oil, salt and pepper. In a small bowl, make the glaze by combining, 6 Tablespoons Dijon mustard, 4 Tablespoons maple syrup, 2 Tablespoons whole-grain mustard, 2 Tablespoons brown sugar…
Mixed Green Salad with Pears, Goat Cheese and a Fig Vinaigrette
…fresh thyme, garlic, extra-virgin olive oil and Kosher salt. Ingredients not shown: Water. Combine 1/2 cup balsamic vinegar and 5 dried Mission figs (stemmed and chopped) in a small saucepan…
Autumn Salad with Red Wine Vinaigrette
…promise you will enjoy the kaleidescope of flavors here. Let’s make it… Here’s what you will need: Extra-virgin olive oil, red wine vinegar, sugar, garlic, paprika, dry mustard, kosher salt,…
Butternut Squash Pasta Sauce
…will need: Butternut squash, extra-virgin olive oil, dried sage, coarse salt, ground pepper, garlic, heavy cream and whole milk. Fresh sage and bacon are optional. Cube 1-1/2 pounds butternut squash,…
The Best Lobster Bisque
…fennel, shallot, fresh tomato, brandy, raw white rice, tomato paste, paprika, cayenne, bay leaf, heavy cream and fresh lemon juice. Ingredients not shown: unsalted butter, fresh thyme, olive oil and…
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