These deliciously grilled Sausage Kabobs served with Pasta are a fun and easy dinner to prepare. They are especially loved by kids. I am always looking for a unique way to serve pasta and this seemed like a great idea to me! It especially works for my picky-eater, who will be happy with just the pasta in this dish. Anyway,…
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25 Fresh Cherry Recipes You Must Make Today
No need to ask what to make with fresh cherries, we’ve got you covered! Everything from fresh cherry desserts using sweet and dark cherries are included here. There is nothing better than the fresh sweet cherries available this time of year. They are everywhere and recipes are plentiful! I was recently gifted a large sum of cherries. In my hops…
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Beef Short-Rib Sliders with Whiskey-Bacon Barbecue Sauce
Yesterday was a gorgeous Sunday. Temperatures were about 75 degrees F, it was breezy and sunny with beautiful billowy clouds. Just a typical mild, Pacific Northwest, summer day. It was a nice day to linger, eat good food, read magazines and hang out. I semi-ignored the continually mounting paperwork on my desk so that I could work in my garden….
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25 Ice Cream Recipes from Around the Web
July is National Ice Cream Month and yesterday was actually National Ice Cream Day, so we need to celebrate. I don’t know about you, but my ice cream maker has been working overtime this summer. We just can’t seem to get enough! And if you read food blogs, I think you’ve noticed there are no shortage of amazing ice cream…
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Butterscotch Bananas with Vanilla Ice Cream
What can I say besides…wow and wow. What a perfect summer recipe, why you ask? Because you only have to turn on the stove for like, 5 minutes, to make this incredible dessert. And it’s perfect for all of the proclaimed “non-bakers” out there. And you get to make fire…it’s all good to me! The men might even get involved…
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Sweet Corn-Blueberry Buttermilk Ice Cream
Indulge in the unique flavors of Sweet Corn-Blueberry Buttermilk Ice Cream. This lavender-colored treat is the perfect blend of sweet and savory. Sweet Corn -Blueberry Buttermilk Ice Cream I think I’ve hit the ice cream jackpot…I can’t tell you how fantastic Sweet Corn-Blueberry Buttermilk Ice Cream is, as weird as it might sound. However, it never sounded weird to me….
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Roast Pork Tenderloin with Thyme-Scented Plums
The plums turned this gorgeous shade of red after broiling…they look almost tomato like. I have to admit, I love what a little broiling does to fruit. In the case of these plums, it intensified their tangy-sweet flavor. This would also work well with the abundance of peaches available now, your choice. This is definitely one of those meals that…
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Crispy Lemon-Herbed Chicken Fingers with Chive-Garlic Aioli
The garden runneth over with lots of herbs. The freezer also runneth over with lots of chicken. It was time to marry these two items and make something delicious…that everyone would eat….well hopefully. This year I planted sweet basil, oregano, pineapple sage, peppermint, mint, Italian parsley, lemon thyme and chives. It’s all growing very well since we FINALLY have sunshine….
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