Calabrian chili rigatoni is rigatoni coated in a creamy tomato sauce with Calabrian chilis and Parmesan. A splash of pasta water helps the sauce coat the pasta instead of pooling in the bowl. Calabrian Chili Rigatoni, This Is Not an Italian Story Calabrian chili rigatoni reminds me of something my oldest son asks me every once in a while now…
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Bacon Egg Avocado Breakfast Sandwich
Bacon egg avocado breakfast sandwich with lime chipotle hollandaise has layers of crispy bacon, a soft-set egg, mashed avocado, and a warm emulsified sauce on a flaky croissant. This croissant is rich, balanced, and made to be eaten hot. Bacon Egg Avocado Breakfast Sandwich, But Indoors Bacon egg avocado breakfast sandwich with lime chipotle hollandaise is what I make instead…
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Marry Me Chicken Meatballs
Marry me chicken meatballs simmered in a garlic cream sauce with sun-dried tomatoes and Parmesan. One skillet, simple ingredients, and a sauce you’ll want to spoon over everything. Marry Me Chicken Meatballs, On Repeat There’s an audiobook I put on when I’m making things like these marry me chicken meatballs, something easy enough to sink into while I’m doing the…
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Grilled Pineapple Sundaes with Hot Buttered Rum Sauce
Grilled pineapple rum sundaes with caramelized fruit piled high, hot buttered rum sauce, cold vanilla ice cream, and whipped cream on top. Sweet, salty, warm, cold, and a little excessive in the right way. GRILLED PINEAPPLE RUM SUNDAES, LATE SHIFT I make these grilled pineapple rum sundaes more often than I probably need to explain, and every time I do,…
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Greek Salmon Rice Bowls
Greek salmon rice bowls with seared salmon, warm rice, crisp vegetables, and lemony yogurt dill sauce. Hot, cool, creamy, briny, all in one bowl. GREEK SALMON RICE BOWLS, HOLDING YOUR NAME When I was trying to name this recipe, I stalled longer than I should have. It’s something I eat constantly and think of as just dinner. It’s what I…
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Panang Curry Ramen with Crispy Chicken
Panang curry ramen with crispy chicken and a rich coconut broth layered with ginger, garlic, and a Thai curry paste. Warm, filling, with real depth and enough substance to keep every bite interesting. Panang Curry Ramen with Crispy Chicken, Landing There’s a Boeing 747 sitting on top of a water park here in my town. It’s not parked beside it,…
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Creamy Chicken and Rice Poblano Soup
Creamy chicken and rice poblano soup made with charred poblano, tender chicken thighs, jasmine rice, and a lightly creamy broth. Simple, filling, and made for days when you need something warm and dependable on the table. Creamy Chicken and Rice Poblano Soup, and the Accidental Ritual I’m sharing my creamy chicken and rice poblano soup today, and I want to…
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Pickled Dill Garlic
Pickled dill garlic made with whole cloves, fresh dill, and a hot vinegar brine that mellows the taste while keeping the texture intact. After a few days in the refrigerator, the cloves turn tangy, savory, and remain sturdy enough to use anywhere you’d normally want raw garlic. Pickled Dill Garlic, and the Kind of Work That Lasts I’ve been making…
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