While I was staring aimlessly into the cupboard the other night, looking for my daily dinner inspiration, I came across four jars of peanut butter. I had crunchy, creamy, smooth and natural. The point was I needed to do something with them. Peanut butter and jelly wasn’t going to cut it, unless I wanted a mutiny on my hands. Since…
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Latest from the Blog

Dark Chocolate Espresso Pudding with White Chocolate Whipped Cream
The beginning of a new year continually fills me with a sense of renewal, a longing to de-clutter my life and an overwhelming desire to live more simply. My effort and elbow grease spent on creating and implementing holiday meals are behind me now and it’s time to move forward with new plans, goals and ideas for the future. I…
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Rugelach
The dough is amazingly easy to work with and these were a cinch to put together. Of course my husband was the deciding vote, he said they were better than any his mother ever made. Wow! This recipe is a keeper and the pastry is just perfection. In the bowl of a stand mixer, blend butter, cream cheese and flour….
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How to Make a Cranberry Ice Luminaria
If you are looking for something special to line your walkway to greet your arriving guests or something unique to place on the table for your holiday celebration…look no further. This glowing parfait is made by alternating layers of cranberries and ice. Lucky you if you live somewhere where it is frozen outside, you won’t need any extra-space in your…
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How to Make a Wine Cork Christmas Tree
This whimsical tree is a clever way to use old wine corks. If you’re like me and can’t part with your old wine corks, then you probably have thousands of them filling up bowls around the house. This is easy to make with just a few supplies, fill your house with cheer and this fun decoration.

Quadruple Cheese Macaroni with Smokey Bacon
If decadence is not your thing…look away quickly. All I can say is, this is comfort food. Food that will take away all your worries, except that pesky waistline issue. If I am going to make homemade Mac n’ Cheese, it just has to be over the top, why bother otherwise. Using four kinds of cheese gives added complexity along…
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How To Make the Best Banana Nut Muffins
There are secrets to baking light, moist and delicious muffins. Most recipes just tell you to put the ingredients together and mix. I’m telling you, you need a gentler hand. Okay, the muffins, I truly feel this recipe makes the best banana nut muffins. Just by following a few simple steps, you will be on your way to a more delicious…
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Sparkling Tropical Mimosa Punch
Tired of being the host and the bartender at your party? This is the perfect solution…a festive drink your guests can serve themselves. When’s the last time you brought out the punch bowl? They are hip now and back in style….very retro and not to mention look beautiful on a table. If you don’t have one, get yourself over to…
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