Noble Pig - Page 148 of 183 - Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.

Layered Greek Dip

Push that seven-layered bean dip aside for Superbowl and serve something a little different, more classy and yummy. Like a typical Greek salad, the same fresh flavors come through in this dip; cucumbers, tomato, feta and kalamata olives work together to create a fabulous snack. This will disappear quick so you might want to make extra!!! Layered Greek Dip Adapted…
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Cold Sesame Noodles with Golden Garlic

I am on this noodle kick lately, noodles just taste good. Plus, the sesame noodles go perfectly with our Pinot Gris, I just can’t stop eating them and enjoying them with the wine. Ah, life is good, fabulous and full of wonderful food, friends and enjoyment. While there is constant hard work to be done, yesterday that happened to be in the vineyard. …
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Molten Chocolate-Nutella Pudding Cakes

Hello everyone! What a busy week it has been. Honestly I was barely in the kitchen these past few days. So much going on! We are in the midst of planning out the, “10-month vineyard growing season” here in Oregon. There is so much to do and get done!! The winter rains have grown quite a lush cover crop that…
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Cilantro Ramen Noodles

If you are thinking of an Asian inspired meal for Valentine’s, or any other day, this will work as a perfect side dish. It’s quick, it’s easy and has a nice earthy flair. Best part, these noodles pair perfectly with our handcrafted, Pinot Gris wine. Since our Pinot Gris has a lively, citrusy, character (unlike other Pinot Gris with varying flavor profiles), it pairs perfectly with…
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Sweet & Savory Wings

Okay, here is my pick for Super Bowl wings this year. This recipe intrigued me for several reasons. I loved the idea of combining pineapple juice and soy sauce as a marinade and then sprinkling the chicken with lemon gelatin seemed like a fantastic idea. Adding the poppy seeds for a finishing, textural touch was also something different and intriguing. The…
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Chocolate Lover’s Cake

The day after Christmas I went to the supermarket and the Valentine’s candy was already out. I have already had a handful of wine orders asking what to pair the wine with for a special Valentine’s Day dinner. I have to say I am impressed by the early excitement this holiday is already showing. Let’s face it, we all love…
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Healthier Crispy Chicken Fingers with Honey-Mustard Sauce

In an attempt to get my kids eating chicken fingers (nuggets) that do not come from a box, I gave this healthier version a try. Mission accomplished. They are crispy and not spicy (my kids are not spice lovers) and are a cinch to make. Not to mention I had a cupboard full of partially filled cereal boxes from making…
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Golden Gate Grilled Cheese

With the very cold, very rainy, part snowy-sleeting weather going on outside, comfort food reigns supreme at the moment. The name of the sandwich caught my eye as we lived for years about 70 miles east of San Francisco. I was there as often as I could (which was never enough). San Francisco is truly one of the most beautiful…
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