I am obsessed with shrimp tacos right now! We are eating them at least twice a week and even that isn’t enough for me. They are such an easy meal to put together. Sometimes they are more fancy than others and other times it’s just the tortilla and shrimp. Shrimp tacos always taste better (to me anyways) with a sweet-heat…
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Latest from the Blog

Strawberry Jam and Pepper Jelly
This jam and jelly maker allows the busy cook, like you and me, the ability to multitask while it consistently stirs the jam with a few presses of a button. I also loved the nonstick interior which made it very easy to clean. It was honestly one of the nicest appliances I have used in the kitchen and required only…
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Fried Biscoff Wontons with Strawberry Dipping Sauce
Sometimes dessert only requires a few bites to be completely satisfied. This is one of those sweets where a little goes a long way. Honestly Biscoff is just a favorite right now. If you have never tried it you really need to get yourself to the store and purchase a jar, it’s right next to the peanut butter. You won’t…
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Spanish Style Quinoa
Happy first day of summer! I wish I could say it is beautiful and sunny and warm but it’s dreary and cold and dismal. So typical here until July. However I refuse to wear anything but flip-flops, even when it’s raining. I hope you are having a beautiful summer day and your kids are enjoying popsicles and ice cream. My…
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Crispy Cinnamon-Chili Chickpeas
The first time I tasted roasted chickpeas was at a friend’s house. She was so excited about them and quite frankly so was I….until I took a bite. The chickpea was all mealy and soft in the center. It was a total let down and I can’t think of any word to describe it except for….bleh. I tried not…
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Strawberry-Banana Quinoa Smoothie
“Hey Mom!” “What?” “Could you make me a smoothie? But I don’t want it to taste all powdery and pasty with all that health stuff you put in it?” “Oh…okay, thanks for letting me know.” So, I do admit when I make a smoothie for myself I often add protein powder and flax powder and other “healthy” ingredients. I’ve been…
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Cheesy Kimchi Butter-Ranch Bread
Sometimes you have to go out on a limb and experience different flavors. I know kimchi might be a new taste for some. It has been around forever in Korean cuisine and maybe you haven’t delved in and given it a chance. It’s time. Now, do I enjoy eating kimchi right out of the jar..not really. It has a very…
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Maple-Bacon-Waffle Bread Pudding + VIDEO
The perfect breakfast any time of year, this Maple-Bacon-Waffle Bread Pudding couldn’t be more perfect with a cup of coffee. It works well for dessert as well. Are you looking for a decadent recipe, one where everyone throws their heads back in an “OMG kind of way”…well, you’ve found it!! This bread pudding was inspired by my love of the…
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