Friends….so much to tell, not to mention this incredible fusion of Irish and Korean cuisine. Ironically, as a winemaker, managing fermentation is part of what I do. It’s the perfect food trend for me to explore in this culinary expedition. Fermentation is something I understand completely on the scientific level and am looking forward to creating and playing with its…
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Latest from the Blog
Minty Chocolate Avocado Shake
Well folks I hate to admit it, but this is the only type of “green” shake I can get behind. And look, it’s not even green, even though it sounds like it should be. But really, for those of you who have not experienced the rich and creamy avocado as a substitute for ice cream, it’s a must. My…
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Coconut Milk-Nutella Swirl Bread
Sweet tooth anyone? This will get you through, but you’ll need milk or black coffee and then you’ll be in your own swirly heaven. You’ll need someone to save you. I literally sat around indulging in this while I finished a book I recently became obsessed with. I’m not usually a fiction reader but I found my self engrossed in…
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Cheesy-Italian Pressure Cooker Potatoes
. I am really enjoying my pressure cooker. I hope some of you still on the fence will finally take the leap and try the pressure cooker out. It will save you time, money and energy. Not to mention the delicious dinners you will be able to create in literally minutes. We love red potatoes at our house and I…
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How to Fold a Dinner Napkin ~ The Pyramid Fold
I will admit I love a cloth napkin. When company comes calling, I’m all about pulling out the fancy napkins. I have tons and tons of patterns and have a hard time resisting a new set when they are on sale. Yes, I am one those nerds who have taken napkin folding classes on cruise ships. Those guys fold…
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Cheesy Taco-Ziti
Sometimes we must create on the fly and often those are some of our most memorable creations. Let me set the scene…a gaggle of hungry preteen-teen boys descends upon our home. They are famished after games of basketball, air hockey and fooseball. They want something more substantial than bags of chips, cookies or Gatorade. Oh, and one of them…
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Kansas City Style Barbecue Sauce for Pulled Pork or Other BBQ
We are big barbecue lovers over here, ribs, pulled pork and brisket make for an amazing meal. But the sauce has to be right. Like perfection. Sometimes I crave my tangy-vinegar based Eastern Carolina Barbecue Sauce. But lately I’ve been wanting something sweet with a little bit of smoke on the side. Kansas City Style Barbecue Sauce is known for its balanced…
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80 Easy Dinners You Can Make Tonight
What’s for dinner is the most asked question in my house! Luckily these 80 Easy Dinners You Can Make Tonight answers the age old question quite nicely. Enjoy these delicious dinner idea meals. Dinner Ideas This post may contain affiliate links. Please read my disclosure policy. What’s ideal for dinner tonight is different for everyone. Sometimes dinner is hard to…
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