Sometimes you have to go out on a limb and experience different flavors. I know kimchi might be a new taste for some. It has been around forever in Korean cuisine and maybe you haven’t delved in and given it a chance. It’s time. Now, do I enjoy eating kimchi right out of the jar..not really. It has a very…
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Latest from the Blog

Maple-Bacon-Waffle Bread Pudding + VIDEO
The perfect breakfast any time of year, this Maple-Bacon-Waffle Bread Pudding couldn’t be more perfect with a cup of coffee. It works well for dessert as well. Are you looking for a decadent recipe, one where everyone throws their heads back in an “OMG kind of way”…well, you’ve found it!! This bread pudding was inspired by my love of the…
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Sweet Dark Cherry Vanilla Smoothie
I hope this inspires you to start your week right! I have a smoothie every day. Sipping on something yummy makes all the morning running around a little more palatable. I have a crazy week and month ahead, with so many things going on, but smoothies will remain my constant. I used frozen dark sweet cherries for this version, but…
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Double Kraut-Double Cheese Burgers
There used to be this hole-in-the-wall place in Hollywood serving these super-juicy out-of-this-world burgers. Cheese and kraut were literally melting and dripping down the sides as well as my fingers and chin. I swear these burgers were messier than a Tommy’s burger, and that’s saying something. I used to frequent this place when I was interning for an entertainment company…
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The Ultimate Chicken-Chicken Salad Sandwich
The Ultimate Chicken-Chicken Salad Sandwich I love, love chicken salad sandwiches and I’ve made so many versions over the years. I love adding avocado, grapes, sunflower seeds, green onion…there are so many possibilities. It is also the perfect entertaining sandwich. However, when I’m serving chicken salad to company, I like to make it a little fancier and more hardy. I…
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Tarragon Coleslaw
What potluck or summer gathering would be complete without the addition of some kind of coleslaw? I have to admit I have an affection for this shredded cabbage dish. What amazes me is how many variations there are to this simple side. The list of ingredients seem to vary by region and season. Has anyone ever tried a North Carolina…
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Pickled Veggie Potato Salad
I love sweet pickles in my potato salad but they are purposefully missing in this recipe. Instead I quickly pickled some shredded and cubed veggies with seasoned rice vinegar. It was such a fun and different way to enjoy one of my all-time favorite side dishes….the beloved potato salad. Pickled veggies adorn my sandwiches too, they are so great to…
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Mango and Papaya Pasta Salad with Creamy Lime Vinaigrette
Side dish week continues with this absolutely lovely Mango and Papaya Pasta Salad with Creamy Lime Vinaigrette. I have been dreaming up this salad for quite some time now. And mango and papaya are close to their peak this time of year so they are tasting beautiful at the moment. I think every outdoor get-together or potluck needs a salad…
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