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Best Lime Bars

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These lime bars are a refreshing, sweet treat after any meal. Tangy and delicious, each bite reminds you of your favorite lime pie recipe, without the hassle of making a pie crust. They are so simple to put together that they become the hit of any gathering.

The Best Lime Bars you will ever find

The Best Lime Bars

My mom came to visit recently from Southern California. She loves making the trip up to Oregon, not only to see her grandchildren (and me), but to enjoy the serenity of the countryside. Everything is so green here and picturesque in comparison to where she lives. If you want “green” in Southern California you have to water like crazy. We Oregonians rely mostly on mother nature, who has been quite generous with her raindrops this year!

When my mom visits we rarely run around and “do all the things” people might do when someone comes to vacation. Instead, we talk food and make lists of what we are going to cook. These Lime Bars were at the top of our list.

The Best Lime Bars you will ever have
I like to refrigerate my bars before cutting them into squares for a “cleaner” slice, but it’s not necessary. I even love the way they taste when they’re cold…but that’s just me.

Lime Bars s
The thinly sliced lime on top is optional. It looks pretty and also let’s people know these are lime instead of lemon bars. Looks can be deceiving since they tend to be on the yellow side when it comes to color.

If you wanted them to look more green I suppose you could add a drop or two of food coloring if it was important to you. Your call.

The Best Lime Bars on the planet

These lime bars are just as zesty as my orange knot rolls.

Lime Bars
It’s hard to enjoy only one, in fact you will need lots of willpower to not consume the whole pan. I wish you luck.

MORE LIME FLAVORED DESSERTS

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lime bars
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5 from 2 votes

Best Lime Bars

These lime bars are a refreshing, sweet treat after any meal. Tangy and delicious, each bite reminds you of your favorite lime pie recipe, without the hassle of making a pie crust. They are so simple to put together that they become the hit of any gathering.
Prep Time20 minutes
Cook Time45 minutes
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: American
Keyword: Lime Bars
Servings: 24
Calories: 6kcal
Author: Cathy Pollak

Equipment

Ingredients

Instructions

  • Preheat oven to 350 degrees F.
  • In the bowl of a stand mixer, combine 2 cups of flour, 1/2 cup of confectioners' sugar, and butter until the mixture becomes dough-like. Press the dough into a 9 x 13 pan, extending it slightly up the sides (the edges should be slightly higher than the middle to prevent the filling from seeping under the crust). Bake for 20 minutes, or until the edges are golden brown. (While the crust is baking, prepare the filling since you will be immediately pouring it onto the hot crust.)
    2-1/4 cups all-purpose flour, 1/2 cup (more for dusting) confectioners' sugar, 1 cup butter, room temperature
  • For the filling (to be made while the crust is baking), whisk together the eggs, granulated sugar, lime zest, lime juice, and salt. Fold in the remaining 1/4 cup of flour and baking powder until combined. Pour the mixture over the hot, baked crust as soon as it comes out of the oven. Immediately place it back in the oven for 25 minutes, or until set.
    4 large eggs, room temperature, 2 cups granulated sugar, zest of two limes, 6 tbsps. fresh lime juice, 1/8 tsp. table salt, 1 tsp. baking powder
  • Remove from the oven and immediately sprinkle confectioners' sugar over the baked lime squares while they are still hot.
  • When completely cooled, cut into squares. (I like to refrigerate mine overnight before cutting to get perfect edges, but it is not necessary.)

Notes

Storage: Will keep up to five days in a tightly covered dish in the refrigerator.
For optimal outcomes when preparing these lime bars, it's recommended to refer to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.
The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

Nutrition

Nutrition Facts
Best Lime Bars
Amount Per Serving (52 g)
Calories 6 Calories from Fat 78
% Daily Value*
Fat 8.7g13%
Saturated Fat 5.1g32%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2.3g
Cholesterol 51.4mg17%
Sodium 98mg4%
Potassium 29mg1%
Carbohydrates 29g10%
Fiber 0.4g2%
Sugar 19g21%
Protein 2.4g5%
Vitamin A 77IU2%
Vitamin C 0.8mg1%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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    5 from 2 votes

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  20. BERENICE says

    I love this lime recipe! I am torn between making these bars or the key lime pie. Can I make these bars in a 9×9 pie plate to get the best of both worlds? ? thanks

    Reply

  22. Kevin Estis says

    Hello,
    I have all the ingredients and ready to make this. Wondering, do I need parchment paper?
    Or is it ok to just spray some Pam on the baking sheet?

    thanks!

    Reply

  27. Krystal L Jackson says

    5 stars
    This recipe has made me just about the most popular person in any summer potluck – it’s gotten to the point where folks expect me to bring these delicious lime bars and don’t ask for anything else! Always a hit! THANK YOU for sharing this recipe! 🙂

    Reply

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