Noble Pig - Page 39 of 184 - Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.

Ham and Cheese Casserole with Crunchy Topping

This ham and cheese casserole with crunchy topping is creamy and full of flavor surprises. The melted cheddar and salty shoestring potatoes seal the deal. Ham and Cheese Casserole with Crunchy Topping Is My Favorite Way to Use Leftover Ham This ham and cheese casserole is built for leftover ham and big flavor. You start by mixing a creamy base—mayonnaise,…
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Slow Cooker Ham and Bean Soup

This slow cooker ham and bean soup is hearty, comforting, and packed with flavor from simple ingredients. It’s an easy way to use up leftover ham and makes a big, satisfying batch. Make Slow Cooker Ham and Bean Soup Anytime, Not Just After a Holiday This slow cooker ham and bean soup is something I always make the day after…
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Oven Fried Dill Pickle Chips

These oven fried dill pickle chips come out crispy and golden without touching a drop of oil. They’ve got a bold dill flavor and a crunchy coating that makes them hard to stop eating. Oven Fried Dill Pickle Chips for When You Want the Crunch Without the Grease If there’s one thing I never get tired of, it’s dill pickle everything—and…
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Honey Lime Fruit Salad

My honey lime fruit salad is loaded with juicy grapes, pineapple, strawberries, and clementines tossed in a sweet, tangy glaze. It’s bright, refreshing, and easy to throw together whenever you need a fresh side. Honey Lime Fruit Salad – Nature’s Confetti My honey lime fruit salad is all about simple prep and fresh flavor. I use a mix of grapes,…
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Almond Cruffin

These almond cruffins combine the flakiness of a croissant with the shape and texture of a muffin. The rich almond filling adds a nutty contrast that melts into the buttery layers. Almond Cruffins Are the Best of Both Worlds Cruffins had a bit of a moment a few years ago —flaky layers, swirled like a muffin, with plenty of room…
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Carrot Cake Cupcakes

These carrot cake cupcakes are soft, spiced, and topped with a rich cream cheese frosting. Toasted coconut and candy eggs give them a fun, spring-ready finish. Carrot Cake Cupcakes That Bring the Fun (and the Frosting) These carrot cake cupcakes are soft and tender with just the right amount of warm spice, and the grated carrots and chopped pecans give…
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Cajun Shrimp Tacos

These Cajun shrimp tacos start with seasoned shrimp cooked in a hot skillet and get layered with a quick, creamy slaw. Everything comes together with warm tortillas and a squeeze of lime. These Cajun Shrimp Tacos Are Worth Making Again and Again I started with the shrimp—tossed in Cajun seasoning, garlic, and lime juice – and cooked them fast in…
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Strawberry Sweet Rolls

These strawberry sweet rolls are soft, fluffy, and filled with a thick, jammy strawberry center. They’re finished with a rich strawberry cream cheese glaze that melts into every swirl. Strawberry Sweet Rolls Start with the Best Kind of Dough These strawberry sweet rolls are perfect for the season, especially when you’ve got a few extra berries to use up. The…
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