Noble Pig - Page 28 of 183 - Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.

Chocolate Freakshake: The Ultimate Over-the-Top Milkshake Recipe

These chocolate freakshakes are best described as a dessert event, made to wow and satisfy your deepest chocolate cravings. Because sometimes a milkshake needs to be completely unhinged (in the best way). This Is What Happens When a Milkshake Goes Off the Rails This chocolate freakshake isn’t something you sip casually—it’s the kind of dessert that makes the table go…
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Cucumber Feta Salad with Red Onion and Lemon Dressing

Cool, crisp, and loaded with briny feta, this cucumber feta salad is everything you want in a quick side. The lemon dressing soaks right into the crunchy veggies and brings it to life. Exactly What to Make with Cucumber, Feta, and Red Onion There’s nothing complicated about this cucumber feta salad, which is probably why I like it so much….
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Strawberry-Banana Crumble with Crispy Oat Topping

This strawberry-banana crumble isn’t just one of my favorite desserts, it’s a warm, familiar rendition of gooey fruit and golden, buttery crisp topping. So easy, so good, especially with a scoop of vanilla. Exactly What to Make with Strawberries and Bananas My pull towards strawberry and banana recipes probably started with a smoothie—just one of those combos that suddenly showed…
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Tater Tot Poutine with Cheese Curds and Homemade Gravy

All the gravy, all the cheese curds, just switched the fries for hot, crispy tots. The homemade gravy thickens up just right and melts the curds on contact. This Isn’t Your Classic Poutine, It’s the One You Dream About I had my first run-in with poutine sometime in the ’90s, wandering into a Burger King in Vancouver, BC. It was…
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Creamy Lemon Poppy Seed Ice Cream (with Buttermilk & Lemon Curd)

A smooth, tangy scoop with lemon curd folded into a rich, custard-style base and finished with poppy seeds. It’s soft, creamy, and just different enough from any other ice cream flavor. My Frozen Take on a Classic Bakery Combo I grew up poppy seed obsessed. My grandmother used to make Makowiec—the Polish poppy seed roll—almost every week, not just for…
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Creamy Mexican Avocado Dressing (and the Salad It Belongs On)

Once you make my version of creamy Mexican avocado dressing, you won’t settle for anything less. It’s full of flavor, easy to make, and makes this Mexican salad a true standout. The Avocado Salad Dressing Recipe That Was Born out of Necessity If you’re looking for the absolute best creamy Mexican avocado dressing, you just found it. I’ve made sure…
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Brownie Fruit Pizza

This brownie fruit pizza is everything: cream cheese frosting, colorful fruit, and a simple, fun dessert. It’s rich, looks great, and beats your typical fruit tart. Your Easiest Brownie Fruit Pizza Recipe This brownie fruit pizza is exactly what it sounds like: a chewy brownie base, a thick layer of cream cheese frosting, and a pile of fresh fruit on…
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Smoked Corn on the Cob (Pellet Grill Method, Seasoned Butter)

Sweet, smoky, and slathered in garlicky brown sugar butter, this pellet grill corn on the cob has serious flavor. It’s the only corn on the cob recipe you’ll need for summer. Your Pellet Grill’s Next Star: Smoked Corn on the Cob Once I started making smoked corn on the cob, I kind of purposefully forgot doing it any other way….
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