I am really excited to share this cocktail with you. Normally I only enjoy blood orange cocktails in the wintertime when blood oranges are in season. I’ve always loved the unique flavor-profile of blood oranges, they are almost raspberry-like with citrus notes. And the color is quite outstanding. Driving across town the other day I was thinking about my…
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Latest from the Blog

Peach Cinnamon Oatmeal Smoothie
When it comes to adding oatmeal to your smoothie, there is no better flavor combination than a Peach Cinnamon Oatmeal Smoothie. Your regular peach smoothie will never be the same. We are having amazing weather in Oregon…it has been 90 degrees and will continue to get even a little hotter! I know some of you will say that is not…
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12 Year Old Boy Room Decor
A couple of months ago we finally had my youngest son’s room decorated to his liking. It has sat plain, empty and lackluster for the past couple of years. But honestly, even he wasn’t sure what he wanted. He teeters on the edge of still being young tween, but ready to burst into manhood at any moment. It took…
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Ultimate Picnic Sandwich
I have always loved packing a picnic and taking off for a day of adventure. Bringing your own food allows you to explore more desolate areas without having to worry about grabbing something from a local restaurant. I guess you could say this is my version of a Dagwood sandwich, full of varying meats and cheeses, minus the olive on…
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Creamy Lemon Pie Overload
Lemon lovers unite for a mouth-puckering sweet dessert sensation. Every layer, from the crust to the whipped cream is chock full of lemony goodness. There is something about summer and sweet lemon flavors I just love. In general, ice cold pie on a hot summer’s day always hits the spot. This particular creation is perfectly paired with a tall glass…
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Grilled Buttery Chicken Skewers with Crazy Sauce
Summer makes me want to grill everything, it makes dinner so simple to execute. Picking a protein is the biggest decision. Once that’s settled it’s easy street. And I have been breaking the rules a little. I have been using my new indoor grill, which I love. I mean I really love the thing. It’s so easy to use and…
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Grilled Butterflied Leg of Lamb with Marinade
I recently mentioned we have a whole lamb in our freezer. I didn’t grow up with lamb as part of my regular diet, so it has taken longer for me to get used to the taste. As many of you know, it’s very different than beef. So many recipes try to cover up or cut through the taste of the…
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Fresh Green Beans with Bacon and Shallots
It’s hard to believe I haven’t shared this recipe until now. My family loves fresh green beans as a side dish and I make them often. This particular recipe is my “go-to” way of serving them. Green beans and bacon are a perfect combination of flavors. The little bits of bacon and flavorful shallots make this an easy way…
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