Finally, finally I am taking the time to tell you all about one of my favorite, favorite everyday breakfasts. I haven’t been holding out on you, but sometimes I forget to share things I eat on a regular basis, almost as if they aren’t really a recipe. However, I can assure you this was worth the wait. As I’ve said…
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Latest from the Blog

Hawaiian Pizza Grilled Cheese Sandwich
Take your love for Hawaiian pizza to a new level with this incredible grilled cheese sandwich. Cheese, pineapple, and Canadian bacon, all in one bite. Hawaiian Pizza Grilled Cheese Sandwich I am a sucker for Hawaiian pizza. I love it. I would order it every…single…time, if I could. However, I’m the one and only in my household who lives and…
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Weeknight Italian Sausage Pasta Sauce
Weeknights are busy, busy, busy. As my kids get older, the more intense their schedules get and the title of chauffeur has been permanently added to my resume. I secretly imagine them being able to hire an Uber or Lyft car to pick them up and drive them around….not that we will ever have that option out here in the…
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Chocolate Guinness Doughnuts with Bourbon Cream Glaze and Bacon
Adults need treats too and these deliciously, complex Chocolate Guinness Doughnuts with Bourbon Cream Glaze and Bacon will take you to dessert nirvana. Chocolate Guinness Doughnuts with Bourbon Cream Glaze and Bacon With St. Patrick’s Day coming up, it has reminded me to cook with Guinness. In fact, we should be cooking or baking with it all year long. It…
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Mini Cauliflower-Boursin Souffles
I have really been into cauliflower lately, mostly because it’s so versatile and often satisfies my ridiculous cravings for potatoes. These little soufflés turned out awesome. They are the perfect side dish for a dinner party. Served just like this or great with a salad. They do deflate a bit as they come out of the oven, but it’s really…
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Molten Peanut Butter Chocolate Cake
Molten Peanut Butter Chocolate Cake Probably my two most favorite ingredients together…chocolate and peanut butter…what a combo. I was that kid obsessed with the Reese’s Peanut Butter Cup. I would trade every last piece of my Halloween candy for everyone else’s peanut butter cups. And I am the parent who steals all of my kid’s Halloween peanut butter cups too….
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My Secret to the Fluffiest Pancakes
It’s Pancake Day…Shrove Tuesday…Mardi Gras….whatever you call it, I hope you are at least enjoying it in a delicious way. I am making my favorite Creole Shrimp Soup for dinner and you guessed it, we had pancakes for lunch. I have been making my basic pancakes this way…for what seems like a million years. In fact I don’t remember not…
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Slow Cooker Creole Style Brisket
I grew up celebrating Mardi Gras as early as the Thursday before Fat Tuesday. And ironically we called it “Fat Thursday”, which always included indulging in Polish Paczki (incredible fried doughnuts). I miss those. I suppose it’s time for me to start making them myself. In fact, lots of bakeries in heavily Polish neighborhoods will be serving them as we…
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