Berries and Cream Frozen Martini

This berries and cream frozen martini is smooth, creamy, and packed with raspberry flavor—like a boozy milkshake with a little extra flair.

Berries and Cream Frozen Martini

I wanted a cocktail that felt like a dessert but still had a good kick, and that’s exactly what this berries and cream frozen martini delivers. It’s thick, creamy, and packed with raspberry flavor, thanks to a mix of Chambord, whipped cream vodka, and vanilla ice cream. Blended with frozen strawberries instead of ice, it stays smooth and full of flavor.

This is one of those drinks that comes together in minutes but looks and tastes like something special. Whether you’re mixing one up to sip solo or making a batch for friends, it’s an easy way to turn a simple night into something a little more fun. The Chambord gives it just the right balance of tart and sweet, and the whipped cream vodka adds an extra creamy finish.

Pour it into a chilled martini glass, add a fresh berry garnish, and you’re set. It’s cold, boozy, and just indulgent enough to feel like a treat.

Why I Love This Recipe

• Creamy and boozy – It’s like a dessert and a cocktail in one, with a smooth, rich texture.
• Quick and easy – Just blend, pour, and garnish—ready in minutes with minimal effort.
• Great for any occasion – Perfect for Valentine’s Day, Easter, girls’ night, or book club.

Ingredients

This frozen drink keeps it simple with just a handful of ingredients—though you might need to swing by the liquor store.

• Chambord – This raspberry liqueur is a staple in my bar. I love drizzling it over vanilla ice cream (highly recommend), but here, it’s the key to the cocktail’s rich berry flavor.
• Whipped Cream Vodka – Not the same as vanilla vodka! This one has a smoother, creamier texture and a little extra sweetness. You won’t have trouble finding it.
• Frozen Strawberries – These take the place of ice, so the drink stays thick and flavorful instead of watered down.
• Vanilla Ice Cream – I like using French vanilla for a little extra richness, but whatever you have works.
• Fresh Strawberries & Raspberries – Optional, but a nice touch to garnish each drink before serving.

How to Make a Berries and Cream Frozen Martini

Find the complete recipe with measurements in the recipe card at the bottom of the post.

• Step One: Blend It Up
  Toss the Chambord, vodka, frozen strawberries, and vanilla ice cream into a blender. Blend until everything’s smooth and creamy, making sure that ice cream is fully mixed in—no sneaky chunks left behind.

• Step Two: Pour & Garnish
  Grab some chilled martini glasses and pour in your frozen mix. Top it off with fresh strawberries or raspberries for that final touch. Serve right away and enjoy.

Recipe Tips

This cocktail is smooth, creamy, and easy to drink, so keep that in mind when serving. Here are a few tips to make it just right:

• More frozen strawberries will thicken the drink and boost the strawberry flavor. Adjust as needed.
• If using smaller martini glasses, this recipe can stretch to four servings or leave you with an extra pour.
• The vodka and Chambord blend seamlessly into the ice cream, so it’s easy to sip. Just something to keep in mind.

Frequently Asked Questions

• Can I use a different vodka if I don’t have whipped cream vodka? Yes, vanilla vodka works, but it won’t have the same creamy sweetness. Regular vodka is an option, but the drink will be less dessert-like.
• Can I use fresh strawberries instead of frozen? Frozen strawberries help thicken the drink without watering it down. If using fresh, add a handful of ice, but the texture won’t be as creamy.
• How do I make this less sweet? Use plain vodka instead of whipped cream vodka, or swap out some of the vanilla ice cream for a lighter option like frozen Greek yogurt.
• Can I make a big batch for a party? Yes, just scale up the ingredients and blend in batches. Serve in a chilled pitcher with glasses on the side.
• What’s the best way to chill the glasses? Pop them in the freezer for 10–15 minutes before serving. It keeps the drink colder longer.

More Martini Recipes

If you love a good martini, I’ve got more recipes that mix up bold flavors, creamy textures, and just the right amount of booze.

• Cherry Martini
• Pumpkin Pie Martini
• Lemon Drop Martini
• Cranberry-Spiced Martini
• Grapefruit-Cranberry Martini
• Blood Orange Martinis

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Print Recipe

5 from 6 votes

Berries and Cream Frozen Martini

A creamy and refreshing Berries and Cream Frozen Martini made with Chambord, whipped cream vodka, frozen strawberries, and vanilla ice cream. This smooth, boozy dessert cocktail blends up in minutes and is the perfect treat for any occasion.

Prep Time5 minutes mins

Total Time5 minutes mins

Course: Drinks

Cuisine: American

Keyword: Berries and Cream Frozen Martini

Servings: 2

Calories: 393kcal

Author: Cathy Pollak

Equipment

• jigger For measuring Chambord and vodka.
• Blender For blending the martini.
• Martini Glasses For serving.

Ingredients

• 2 oz. Chambord Raspberry Liqueur
• 4 oz. whipped cream flavored vodka
• 5 medium-sized frozen strawberries
• 1/2 cup vanilla ice cream
• fresh strawberries or raspberries for garnish (optional)

Instructions

• Add Chambord, vodka, frozen strawberries, and vanilla ice cream to a blender. Blend until smooth, making sure the ice cream is fully incorporated.
  2 oz. Chambord Raspberry Liqueur, 4 oz. whipped cream flavored vodka, 5 medium-sized frozen strawberries, 1/2 cup vanilla ice cream
• Pour into chilled martini glasses and garnish with fresh strawberries or raspberries.
  fresh strawberries or raspberries for garnish

Notes

For optimal outcomes when making this berries and cream frozen martini, I recommend referring to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.

The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

© noblepig.com. All content and photographs are copyright protected. Sharing this recipe is encouraged and appreciated, but copying and/or pasting the full recipe to social media or other platforms is strictly prohibited.

Nutrition

Nutrition Facts

Berries and Cream Frozen Martini

Amount Per Serving (120 g)

Calories 393 Calories from Fat 70

% Daily Value*

Fat 7.8g12%

Saturated Fat 5g31%

Polyunsaturated Fat 0.3g

Monounsaturated Fat 2.1g

Cholesterol 44mg15%

Sodium 31mg1%

Potassium 139mg4%

Carbohydrates 39g13%

Fiber 1g4%

Sugar 20g22%

Protein 2g4%

Vitamin A 88IU2%

Vitamin C 18mg22%

Calcium 63mg6%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Have you tried this recipe? Share your experience in the comments below and let me know how it turned out.

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