It seems like everyone I talk to these days is working on those last five pounds they want to lose...eating healthy can be so hard to do. However, here is a great recipe using the "very lean" pork tenderloin and the star of the show is a light, but gorgeous pan sauce. Hopefully this will help keep the pounds off and maybe you'll be able enjoy a glass of our Pinot Noir with this lovely meal.
Overall, this dish couldn't be easier to put together. It is perfect for a quick weeknight meal, but is most definitely company worthy. Pinot Noir is known for it's black cherry nuances, making it the perfect choice as a base for the pan sauce. As a Pinot Noir grower and winemaker, I can't imagine a more lovely flavor.
Pork Medallions with Pinot Noir-Cherry Pan Sauce
I hope you enjoy the combination of tangy and sweet in this very special recipe created to pair perfectly with our Pinot Noir...enjoy!
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Two Years Ago: Cinnamon Swirl Toast with Pears and Mascarpone
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TWEETS @ noblepigRT @withsaltandwit: Cranberry White Chocolate Energy Bites - snack? dessert? Definitely both! https://t.co/6QS7AGbLzL #glutenfree #food https://t.co/69HqV6fX7vMandarin Orange Sheet #Cake w/Whipped Cream Frosting https://t.co/AAG8YaKamf https://t.co/s0EGnrV5rEWhen McDonald's says their ice cream machine isn't working, make this Lemon Poppyseed Ice Cream… https://t.co/Ln3vuxsf9gPut down your mojito and give these Key Lime Caipirinhas a chance! #cocktails #brazil #leblon… https://t.co/dLFtQYONME