We all love special treatment once in a while. Whether it’s kind words, a thoughtful note or a heartfelt gesture, it’s nice to know someone is thinking about us.
And nothing says, “I’m thinking of you” better than having Belgian Chocolate Waffles with Homemade Raspberry Sauce served to you in bed. It’s like hitting the jackpot! Getting to linger over coffee and a few magazines under the covers while happily eating a special meal is golden.
With breakfast in bed, you want the meal to be as special as the gesture itself.
I have taken my tried-and-true Belgian waffle recipe and made it into a chocolate-lover’s dream.
The best part is that this waffle is not overly sweet, but still has a definite chocolate taste. Most of the sweetness comes from the toppings: fresh, homemade raspberry sauce, chocolate drizzle and whipped cream.
The recipe can easily make 12 large Belgian waffles, but the batter can also go right into the fridge and be used over the next couple of days. In other words, don’t feel obligated to make them all at once. However, if you’re up for using all the batter, the waffles freeze well.
There are a lot choices for waffle maker’s out there, but this one is my favorite. It has been going strong for eight years now.
Belgian Chocolate Waffles with Homemade Raspberry Syrup
Ingredients
Waffle:
Raspberry Sauce:
Directions
Other Chocolate Waffle Recipes You Might Enjoy:
- Peanut Butter Chocolate Waffles with Bananas and Honeyed Yogurt
- Fudge Waffles
- Double Chocolate Brownie Waffles
- German Chocolate Waffles
- Five Years Ago: Surf and Turf Sizzle
- Six years Ago: Macadamia Nut Chicken with Mango-Pineapple Relish