The Best Creamy Parmesan Salad Dressing

Make your salads stand out with the best creamy Parmesan salad dressing. This fresh and flavorful dressing is the perfect complement to crunchy greens and all your favorite salad fixings.

Course Salad

Cuisine American

Keyword The Best Creamy Parmesan Salad Dressing

Prep Time 10

Chilling 1

Total Time 1 10

Servings cups

Calories 139kcal

Author Cathy Pollak

Equipment

Ingredients

3/4 cup mayonnaise full-fat
1/2 cup finally shredded Parmesan cheese (use the good stuff, shred it yourself)
1/4 to 1/2 cup fresh lemon juice (start with smaller amount and add more to your own tastes)
4 tsps. Dijon mustard
4 tsps. Worcestershire sauce
1 tsp. Tabasco sauce
salt and pepper to taste

Instructions

Add mayonnaise, Parmesan, lemon juice, Dijon, Worcestershire, and Tabasco to a medium-sized bowl.
3/4 cup mayonnaise, 1/2 cup finally shredded Parmesan cheese, 1/4 to 1/2 cup fresh lemon juice , 4 tsps. Dijon mustard, 4 tsps. Worcestershire sauce, 1 tsp. Tabasco sauce
Whisk until fully combined. Taste and add salt and pepper to your liking.
Refrigerate for at least one hour before serving.

Notes

Serving Size: Nutrition information is based on 2 Tablespoons.

For optimal outcomes when preparing this creamy Parmesan salad dressing, it's recommended to refer to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.

The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

Nutrition