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strawberry frozen yogurt
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Strawberry Frozen Yogurt

With just five ingredients and ten minutes of your time, this strawberry frozen yogurt is perfect for satisfying your sweet tooth.
Course Dessert
Cuisine American
Keyword Strawberry Frozen Yogurt
Prep Time 10 minutes
Freezing time 1 hour
Total Time 1 hour 10 minutes
Servings 2
Calories 231kcal

Ingredients

Instructions

  • Add all ingredients to a blender and process until smooth and creamy, tamping down if necessary.
    2 cups frozen strawberries, 1/2 cup whole milk plain Greek yogurt, 1/4 cup honey, 1 tsp vanilla extract, pinch of table salt
  • Enjoy it immediately like soft serve, or if you prefer more solid ice cream, transfer it to a freezer safe container and freeze until hardened, about one hour.

Notes

For optimal outcomes when preparing this frozen strawberry yogurt, it's recommended to refer to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.
The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

Nutrition

Serving: 142g | Calories: 231kcal | Carbohydrates: 49.7g | Protein: 6.1g | Fat: 2.2g | Saturated Fat: 1.3g | Cholesterol: 11.2mg | Sodium: 210mg | Potassium: 104.2mg | Fiber: 2.1g | Sugar: 46.4g | Vitamin C: 0.2mg | Calcium: 58.3mg | Iron: 4.2mg