Making salmon in the air fryer turns out tender and juicy every time. This easy air fryer salmon recipe is the kind you’ll want to make on repeat.
Course Dinner, Main Course
Cuisine American
Keyword Air Fry Salmon Time, Air Fryer Salmon, Cook Salmon In Air Fryer, Cooking Salmon in Air Fryer, Perfect Air Fryer Salmon, salmon in air fryer time, salmon in the air fryer, salmon recipes, salmon recipes air fryer
generously seasoned with salt and coarse black pepper
lemon wedges
Instructions
Air Fryer Salmon:
Remove any bones from the salmon if needed, then let the fillets sit on the counter for about an hour. Rub each one with olive oil and season with paprika, salt, and pepper.
2 wild caught salmon fillets with comparable thickness, mine were 1-1/12-inches thick, 2 tsps. teaspoons avocado oil , 2 tsps. paprika, generously seasoned with salt and coarse black pepper
Place the fillets in the air fryer basket. Set the air fryer to 390°F and cook for 7 minutes for fillets about 1 1/2 inches thick.
When the timer goes off, open the basket and check the fillets with a fork. They should flake easily when cooked to your liking. Serve right away with lemon wedges.
lemon wedges
Video
Notes
One of the best parts of air frying is how easy it is to add a minute if you want the salmon cooked a little longer.
You can open the basket during cooking to check progress without interrupting.
I like to set the timer slightly under so I can check and avoid overcooking. Sometimes just an extra minute is all it needs.
Cooking times vary based on the thickness of the fillets and whether the salmon starts out cold or closer to room temperature.
Until you get familiar with your own air fryer, set the time a little shorter and adjust as needed.
For optimal outcomes when preparing this air fryer salmon, it's recommended to refer to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations