Grape, Corn and Black Bean Salsa
Whenever you want a fresh, flavorful salsa that’s not the typical tomato-based version, this grape, corn, and black bean salsa hits the spot. It’s perfect for fish tacos or serving with tortilla chips.
Servings 8
Calories 185kcal
Ingredients
- 2 lbs. red seedless grapes, each grape quartered
- 1 medium jalapeno, seeded, deveined and diced
- 1/2 a small red onion, coarsely chopped
- one whole bunch of cilantro
- juice of one lime
- 1 (15 oz.) can black beans drained and rinsed
- 1 (15 oz.) can of corn drained
- 3 tbsps. white vinegar
- 1 tsp. kosher salt
- tortilla chips
Instructions
- Quarter the grapes and place them in a large bowl.2 lbs. red seedless grapes, each grape quartered
- Seed, devein, and dice the jalapeno into small pieces, then add it to the grape bowl.1 medium jalapeno, seeded, deveined and diced
- Coarsely chop the red onion and soak it in ice-cold water for at least 15 minutes—longer if you can, as this helps mellow out the sharp bite of the raw onion. Once done, drain and pat the onion dry. Toss it into a food processor along with a bunch of cilantro leaves (no stems). Pulse until you’ve got a red onion-cilantro paste, scraping down the sides as needed. Add the paste to the grape-jalapeño mixture.1/2 a small red onion, coarsely chopped , one whole bunch of cilantro
- Add the lime juice, beans, corn, vinegar, and salt to the grape mixture. Mix everything well. You can serve this immediately or chill it for an hour to let flavors meld.juice of one lime, 1 (15 oz.) can black beans, 1 (15 oz.) can of corn, 3 tbsps. white vinegar, 1 tsp. kosher salt
- Serve with your favorite tortilla chips.tortilla chips
Notes
For optimal outcomes when making this grape, corn and black bean salsa, I recommended referring to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.
The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.
Nutrition
Serving: 227g | Calories: 185kcal | Carbohydrates: 42g | Protein: 6g | Fat: 1.1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.6g | Monounsaturated Fat: 0.3g | Sodium: 436mg | Potassium: 503mg | Fiber: 7g | Sugar: 20g | Vitamin A: 13IU | Vitamin C: 10mg | Calcium: 51mg | Iron: 2mg