Cupid's Pretzel Treats

Cupid’s Pretzel Treats are a fun and festive sweet-and-salty snack made with mini pretzels, colorful candy melts, and Valentine’s Day sprinkles. They’re easy to make, perfect for gifting, and great for parties or a simple homemade treat.

Course Dessert

Cuisine American

Keyword Cupid's Pretzel Treats

Prep Time 15

Cook Time 30

Total Time 45

Servings

Calories 182kcal

Author Cathy Pollak

Equipment

measuring cups and spoons For measuring pretzels.
mixing bowls or double-boiler. Microwave-safe for melting the candy melts.
baking sheet To hold the dipped pretzels.
parchment paper For easy clean-up.

Ingredients

Instructions

Melt each color of candy melts using a double boiler or a microwave-safe container. If using the microwave, heat in 20-second bursts, stirring after each interval, until smooth.
4 oz. white candy melts, 4 oz. red candy melts, 4 oz. pink candy melts
Dip half of each pretzel into the various colors of melted chocolate, then place them on a parchment-lined baking sheet.
2 cups mini pretzels
Sprinkle each pretzel with Valentine's sprinkles while the chocolate is still wet. Alternate between dipping pretzels and adding sprinkles, as they won’t stick if the chocolate starts to set.
festive Valentine's sprinkles
Let the pretzels cool completely for about 30 minutes, or chill them in the fridge for 15 minutes before serving. Make sure they are fully set before storing in a sealed container.

Notes

For optimal outcomes when making these cupid's pretzel treats, I recommend referring to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.

The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

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Nutrition