Cranberry Apple Cobbler

Cranberry apple cobbler featuring sweet apples and tart cranberries under a buttery, golden topping. Perfect for Thanksgiving and holiday gatherings; versatile preparation in individual dishes or a single large pan.

Course Dessert

Cuisine American

Keyword Cranberry Apple Cobbler

Prep Time 20

Cook Time 30

Total Time 50

Servings

Calories 413kcal

Ingredients

2 medium baking apples (such as Granny Smith, Jonathan, Rome Beauty or York Imperial), peeled, cored and sliced
1 cup fresh cranberries
1 cup granulated sugar divided
1/4 cup chopped walnuts
1/4 cup golden raisins
2 large eggs
3/4 cup all-purpose flour
1/2 cup butter melted
2 tsps orange zest
1/2 tsp vanilla extract
1/8 tsp table salt
confectioners' sugar

Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine the sliced apples, cranberries, ½ cup of granulated sugar, walnuts, and golden raisins.
2 medium baking apples (such as Granny Smith, Jonathan, Rome Beauty or York Imperial), peeled, cored and sliced, 1 cup fresh cranberries, 1 cup granulated sugar, 1/4 cup chopped walnuts, 1/4 cup golden raisins
Butter four 5-ounce ramekins or one 8x8-inch baking dish. Evenly distribute the apple mixture into the prepared dishes.
For the topping, in a medium bowl, combine the eggs, all-purpose flour, butter, remaining ½ cup of granulated sugar, orange zest, vanilla extract, and salt. Mix with a fork until the mixture is smooth. Evenly spread the topping over the fruit mixture.
2 large eggs, 3/4 cup all-purpose flour, 1/2 cup butter, 2 tsps orange zest, 1/2 tsp vanilla extract, 1/8 tsp table salt
Place the baking dish or dishes on a baking sheet and bake for approximately 30 minutes, or until the topping is golden and the fruit is tender. Allow to cool slightly on a wire rack. Before serving warm, sift confectioners' sugar over the top.
confectioners' sugar

Video

Notes

For optimal outcomes when preparing this cranberry apple cobbler, it's recommended to refer to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.

The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

©noblepig.com. All content and photographs are copyright protected. Sharing this recipe is encouraged and appreciated, but copying and/or pasting the full recipe to social media or other platforms is strictly prohibited.

Nutrition