Air Fryer Salmon Bites

Try these mouthwatering air fryer salmon bites with lemon garlic butter sauce. Quick and easy, they make a perfect meal served over rice.

Course Main Course

Cuisine American

Keyword Air Fryer Salmon Bites

Prep Time 10

Cook Time 5

Total Time 15

Servings

Calories 266kcal

Author Cathy Pollak

Equipment

Ingredients

4 tbsps. butter, melted
2 cloves garlic pressed or finely minced
1 tbsp. fresh lemon juice
1 tsp. Italian seasoning
1/2 tsp. table salt
1/4 tsp. black pepper
1 lb. salmon filet cut into 1" cubes
fresh parsley for garnish optional

Instructions

Preheat air fryer to 400 degrees F.
In a small bowl, combine butter, garlic lemon juice, Italian seasoning, salt and pepper. Whisk until fully combined. Add salmon and gently toss to coat.
4 tbsps. butter, melted, 2 cloves garlic, 1 tbsp. fresh lemon juice, 1 tsp. Italian seasoning, 1/2 tsp. table salt, 1/4 tsp. black pepper, 1 lb. salmon filet
Transfer seasoned salmon into the air fryer basket, laying out the pieces in a single layer.
Cook for 5-7 minutes or until cooked through. (145 degrees F).
Serve over rice and garnish with fresh parsley.
fresh parsley for garnish

Notes

For optimal outcomes when making this air fryer salmon bites, I recommended referring to the recipe details within the post. The recipe post commonly includes valuable notes, expert tips and frequently asked questions, that are not presented in the recipe card, often including how to make this recipe dairy-free, gluten free or vegan and ideas for healthy ingredient substitutions or variations.

The provided nutrition information is merely an approximation, as variations can arise depending on the specific ingredients/brands you select.

Nutrition