How to Make Kitty Litter Cake:

• Preheat your oven to the temperature specified in the cake package directions.
• Prepare both the white and German chocolate cakes and instant vanilla pudding as per the instructions provided on their respective packages. Follow all ingredient requirements specified in those packages. (The appearance and pan size of the cakes are not crucial, as they will be crumbled together later.)
  1 box German Chocolate Cake Mix, 1 box White Cake Mix, 2 (3.5 oz.) packages instant vanilla pudding mix
• In a food processor, crumble vanilla sandwich cookies in small batches. Take 1/4 cup of the crumbs and combine them with green food coloring using your hands, creating flecks of color within the crumbs. Set this mixture aside.
  12 ounces vanilla sandwich cookies, 5 drops green food coloring
• Once the cakes have cooled to room temperature, crumble them into a large bowl. Mix in half of the remaining cookie crumbs and the chilled pudding, ensuring the cake becomes moist.
• Transfer the cake mixture into the kitty litter box. Place half of the unwrapped Tootsie Rolls in a microwave-safe dish and heat for approximately 12 seconds or until they soften. Shape the ends of the Tootsie Rolls to eliminate bluntness and give them a slight curve. Randomly bury the Tootsie Rolls within the cake mixture, then sprinkle the cake with the remaining half of the remaining cookie crumbs. Finally, generously sprinkle the green-flecked cookie crumbs over the top.
  16 Tootsie Roll candies
• Microwave the remaining Tootsie Rolls and strategically position them atop the cake mixture. Remember to drape a few over the sides for the complete, repulsive and gross effect. Refrigerate until you're ready to serve.
• Serve each guest individually using the pooper scooper for a perfectly grotesque Halloween dessert experience.