Celebration Candy Bark

Festive, fun and bright, this celebration chocolate bark is here to deliciously sweeten any occasion - from special birthdays, holidays, baby and bridal showers or any occasion where chocolate is a must! This dark chocolate candy bark is also a great addition to any candy buffet or dessert table you might be setting up.

Course Dessert

Cuisine American

Keyword Celebration Candy Bark

Prep Time 10

Cook Time 16

Total Time 26

Servings pieces

Calories 178kcal

Author Cathy Pollak

Ingredients

4 cups dark chocolate chips
1/2 cup green candy melts or any color
1/2 cup pink candy melts or any color
1/4 cup white chocolate chips
1/2 cup M&M's, any color
1/4 cup sprinkles, any you prefer
1/2 cup roasted, salted peanuts

Instructions

Line a rimmed baking sheet with parchment paper.
Prepare a Bain Marie for melting the dark chocolate chips (it's simple and instructions on how to do this are available in the post above). Add chocolate chips to Bain Marie, stirring them gently to help them melt evenly. Do not leave unattended. Keep completely melted chocolate in Bain Marie while doing the next step.
Separate candy melts by color into their own microwave safe bowls. Melt candy melts, in the microwave, in 30 second increments, stirring in between. until completely melted; about 2-3 minutes.
Pour the melted dark chocolate into the prepared baking sheet and spread evenly.
Sprinkle white chocolate chips evenly over the dark chocolate.
Dip a fork into the melted green candy melts and use the fork to drizzle all over the dark chocolate. Repeat with the pink candy melts or whatever color you are using.
Use a toothpick to create a zig-zag design and blend the colors.
Top evenly with M&M's, sprinkles and peanuts.
Freeze for one hour.
Use a sharp knife to cut into pieces.
Store in an airtight container on the counter or in Ziploc bags.

Notes

As always, nutrition information is only approximate. If this number is important to you, please calculate yourself using your exact weights, measurements and the brands you are using to make this.

Nutrition