prepared angel food cake, cut into 12 (1-inch) pieces
chocolate sauce
caramel sauce
marshmallow topping
1/4 cup (37 g)crushed, salted peanuts
12(6-inch)wooden skewers
Instructions
Cut the green tops off of the strawberries and slice them in half.
Slice the bananas into 24 pieces.
Prepare the kabobs by adding the ingredients in the following order: 1 banana slice, 1 strawberry slice, 1 cake piece, 1 banana slice, 1 strawberry piece on each skewer.
Layout the kabobs on a large baking sheet or tray and drizzle with chocolate sauce, caramel sauce, and marshmallow topping. Sprinkle the crushed peanuts over the kabobs.