Comments on: Sweet ‘n’ Spicy Chicken

By: Marie

Marie — Wed, 07 Jan 2015 02:47:44 +0000

My family love this recipe for a quick easy dinner. I use sugar-free preserves and salt-free taco seasoning to fit our diets.

By: Kalani8u

Kalani8u — Sun, 13 Jul 2014 03:19:21 +0000

In reply to Bunny. You can also use canned pineapple (but you need to add a couple tablespoons of sugar) or canned mandarin oranges for this recipe :D

By: Kelly

Kelly — Wed, 14 Nov 2012 04:06:03 +0000

Just thought I would let you know this recipe has become a staple in my weekly meal planning. We have it at least once every two weeks. My picky BF and I are both big fans!

By: Kenna

Kenna — Mon, 09 Feb 2009 16:19:35 +0000

This would be a great appetizer, served w/fancy toothpicks nearby!

By: adrina

adrina — Sun, 14 Dec 2008 20:52:36 +0000

Man oh man I just finished making this for dinner and wow such rave reviews from the family. This is something that I will do again and again. So good and so easy.

Thanks again. Your are the bomb Cathy!!

By: Tara

Tara — Wed, 10 Dec 2008 20:27:42 +0000

I wanted to let you know that I tried this recipe. My first one of yours! It was super fun to make. For some reason the night I made it the chicken didn’t seem to have much flavor. But I let the leftovers (I made the entire recipe but only cook for 1) sit in the fridge over night and the next day it was DELICIOUS! I guess it needed to marinade? What do you suggest for the next time I make this?

By: Kevin

Kevin — Sat, 29 Nov 2008 23:33:24 +0000

Salsa and peach preserves sound like a great combo for chicken!

By: chanelireli

chanelireli — Thu, 27 Nov 2008 00:47:33 +0000

as always, you make me salivate and wish that I would have waited to read your blog before going to the grocery store.

By: Erin

Erin — Wed, 26 Nov 2008 17:51:32 +0000

yum!

By: Wine Tasting Guy

Wine Tasting Guy — Wed, 26 Nov 2008 17:47:11 +0000

Huh! That does look, quick, easy and tasty. Another one I'll have to give a try to at some point.

Thanks!