Comments on: Slow Cooker Pulled Pork Chile Verde

By: Cathy Pollak

Cathy Pollak — Tue, 15 Oct 2024 17:40:17 +0000

In reply to Elizabeth Sykes. So happy to hear that!

By: Elizabeth Sykes

Elizabeth Sykes — Mon, 14 Oct 2024 20:38:28 +0000

This was delicious and easy! I want more of this in my life! <3

By: jess

jess — Tue, 30 Jul 2024 01:56:05 +0000

This was everything that I wanted it to be and more! thank you so much for sharing this amazing recipe!

By: Sammy

Sammy — Mon, 29 Jul 2024 16:40:06 +0000

Yum!! Flavorful, easy, and family-friendly! We love it over rice, but totally trying it in tacos next!

By: Melissa

Melissa — Sat, 27 Jul 2024 21:55:26 +0000

This was the yummiest dinner! So easy to make and had so much flavor!

By: Beth

Beth — Mon, 23 Jan 2023 07:45:23 +0000

I didn’t know my slow cooker could make such such a yummy meal. Loved it and the tacos were a great idea.

By: Cathy

Cathy — Mon, 09 Jan 2023 21:19:30 +0000

In reply to Lora. Pepper!

By: Lora

Lora — Mon, 09 Jan 2023 20:58:31 +0000

Am VERY interested in this recipe, but am confused by 1 ingredient. In the list of ingredients there is called for: 1 tsp “fine ground powder.” Then as I read thru the directions, there is no mention of this ingredient. In my nearly 48 yrs of cooking, I’ve never heard of “fine ground powder.” Is this simply a “typo” or is another word missing? Thanks in advance for your reply.