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	Comments on: Shrimp Stuffed Mushrooms	</title>
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	<link>https://noblepig.com/shrimp-stuffed-mushrooms/</link>
	<description>Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.</description>
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		<title>
		By: Cathy Pollak		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843942</link>

		<dc:creator><![CDATA[Cathy Pollak]]></dc:creator>
		<pubDate>Fri, 21 Aug 2026 15:30:53 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843941&quot;&gt;Jim&lt;/a&gt;.

Jim, I love that you stopped by before you even ate them. And the fridge rest sounds like it made the panko step much easier. I hope you and your girlfriend love them tonight. Thanks for taking the time to leave me a note.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843941">Jim</a>.</p>
<p>Jim, I love that you stopped by before you even ate them. And the fridge rest sounds like it made the panko step much easier. I hope you and your girlfriend love them tonight. Thanks for taking the time to leave me a note.</p>
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		<title>
		By: Jim		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843941</link>

		<dc:creator><![CDATA[Jim]]></dc:creator>
		<pubDate>Fri, 21 Aug 2026 15:27:20 +0000</pubDate>
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					<description><![CDATA[Hi ! Just finished stuffing the mushroom caps, placed in fridge while I made the panko topping.
After filling had firmed up it was easier to hold them and roll tops in the panko topping coat.
Looking forward to having these with dinner tonight, my girlfriend loves mushrooms as do I.
I know they will be delicious!
Thank you for the recipe !
Jim <img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f60a.png" alt="😊" class="wp-smiley" style="height: 1em; max-height: 1em;" />]]></description>
			<content:encoded><![CDATA[<p>Hi ! Just finished stuffing the mushroom caps, placed in fridge while I made the panko topping.<br />
After filling had firmed up it was easier to hold them and roll tops in the panko topping coat.<br />
Looking forward to having these with dinner tonight, my girlfriend loves mushrooms as do I.<br />
I know they will be delicious!<br />
Thank you for the recipe !<br />
Jim 😊</p>
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		<title>
		By: Archie		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843538</link>

		<dc:creator><![CDATA[Archie]]></dc:creator>
		<pubDate>Sun, 16 Aug 2026 04:13:11 +0000</pubDate>
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					<description><![CDATA[Excellent recipe, and I loved remembering Catalina Island trips too, it was definitely a part of growing up on the California coast. Such a beautiful place and so many memories. I miss it.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Excellent recipe, and I loved remembering Catalina Island trips too, it was definitely a part of growing up on the California coast. Such a beautiful place and so many memories. I miss it.</p>
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		<title>
		By: Paula		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843505</link>

		<dc:creator><![CDATA[Paula]]></dc:creator>
		<pubDate>Sat, 15 Aug 2026 20:52:24 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/www.noblepig.com/2008/06/shrimp-rockefeller-stuffed-mushrooms-with-parmesan-crumbs.html#comment-843505</guid>

					<description><![CDATA[These were excellent! And I love how crispy the top was with the Panko, a nice contrast with the shrimp and no mouth burning! Loved it!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
These were excellent! And I love how crispy the top was with the Panko, a nice contrast with the shrimp and no mouth burning! Loved it!</p>
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		<title>
		By: Cathy Pollak		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843495</link>

		<dc:creator><![CDATA[Cathy Pollak]]></dc:creator>
		<pubDate>Sat, 15 Aug 2026 19:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/www.noblepig.com/2008/06/shrimp-rockefeller-stuffed-mushrooms-with-parmesan-crumbs.html#comment-843495</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843493&quot;&gt;Larry&lt;/a&gt;.

Thanks Larry!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843493">Larry</a>.</p>
<p>Thanks Larry!</p>
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		<title>
		By: Larry		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-843493</link>

		<dc:creator><![CDATA[Larry]]></dc:creator>
		<pubDate>Sat, 15 Aug 2026 18:30:31 +0000</pubDate>
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					<description><![CDATA[They look and sound delicious and I like the effort you took to explain how to make them and why.]]></description>
			<content:encoded><![CDATA[<p>They look and sound delicious and I like the effort you took to explain how to make them and why.</p>
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		<title>
		By: ricrocs		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-577865</link>

		<dc:creator><![CDATA[ricrocs]]></dc:creator>
		<pubDate>Mon, 19 Jan 2015 01:59:43 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/www.noblepig.com/2008/06/shrimp-rockefeller-stuffed-mushrooms-with-parmesan-crumbs.html#comment-577865</guid>

					<description><![CDATA[Love your site.  I made this today and the only modifications I did was adding a slice of water chestnut before the shrimp and adding graded sharp cheddar/ mozzarella cheese to the mixture. YUMMY THANX!!!!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Love your site.  I made this today and the only modifications I did was adding a slice of water chestnut before the shrimp and adding graded sharp cheddar/ mozzarella cheese to the mixture. YUMMY THANX!!!!</p>
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		<title>
		By: Crystal		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-98099</link>

		<dc:creator><![CDATA[Crystal]]></dc:creator>
		<pubDate>Wed, 28 Nov 2012 14:37:24 +0000</pubDate>
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					<description><![CDATA[I made these last night and WOW! So very good.  Thank you for sharing.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I made these last night and WOW! So very good.  Thank you for sharing.</p>
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		<item>
		<title>
		By: farida		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-44320</link>

		<dc:creator><![CDATA[farida]]></dc:creator>
		<pubDate>Tue, 30 Nov 2010 08:55:50 +0000</pubDate>
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					<description><![CDATA[wow, Delicious mushroom, thanks for your recipe.
]]></description>
			<content:encoded><![CDATA[<p>wow, Delicious mushroom, thanks for your recipe.</p>
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		<title>
		By: clevermonkey		</title>
		<link>https://noblepig.com/shrimp-stuffed-mushrooms/#comment-44319</link>

		<dc:creator><![CDATA[clevermonkey]]></dc:creator>
		<pubDate>Wed, 17 Sep 2008 01:29:54 +0000</pubDate>
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					<description><![CDATA[I love mushrooms but I married a man who didn&#039;t like mushrooms and went without for 10 years. &lt;br /&gt;&lt;br /&gt;But now I can make these beautiful babies and eat em all up... I&#039;m so glad I divorced him :)
]]></description>
			<content:encoded><![CDATA[<p>I love mushrooms but I married a man who didn&#8217;t like mushrooms and went without for 10 years. </p>
<p>But now I can make these beautiful babies and eat em all up&#8230; I&#8217;m so glad I divorced him 🙂</p>
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