Comments on: Rustic Chicken-Bacon-Sun-Dried Tomato Penne Pasta

By: Katy

Katy — Fri, 21 Apr 2017 23:08:41 +0000

Thank you for such an easy dinner. As always I was running late and forgot about dinner completely, looked in the fridge and found bacon and sundried tomatoes and searched for ideas. Lucky for me I also have leftover chicken. I threw this together and the family loved it! Not an easy task with my crew.

By: Cathy

Cathy — Fri, 06 Jan 2017 14:47:41 +0000

In reply to Annie. Great!

By: Annie

Annie — Fri, 06 Jan 2017 03:25:51 +0000

I halved the recipe for 2 of us. Flavourful and easy. And enough for another leftover meal.
I used 2 chicken thighs and fried it along with the bacon. 1/2 of jar of sundried tomatoes and freeze dried chives. Yum!

By: Laura Brown

Laura Brown — Sat, 28 Dec 2013 00:06:32 +0000

Made this tonight for dinner, it was as delicious as it sounded. I did not have any chives so used frresh Rosmary instead. Quick, easy and yummy. Noble Pig never let me down Whenever I’m looking for a unique recipie. Thank you!

By: Marni Sandberg

Marni Sandberg — Tue, 18 Dec 2012 01:17:17 +0000

I made this for dinner tonight…another great dish from you. My youngest son, who hates any and all sauces but is a true carnivore, proclaimed this to be the best pasta dish ever. Thanks for the recipe!

By: Anna L

Anna L — Tue, 11 Dec 2012 18:43:18 +0000

Made this on Friday – my three boys were drooling. My five year old: “mummy, thank you for making this delicious food!” LOL so honest 🙂

By: Taneisha Manning

Taneisha Manning — Sun, 09 Dec 2012 05:33:02 +0000

I just fixed this dish and I must say that it is absolutely delicious. It will be my new favorite – “Go To” quick dish. Thank you.

By: NancyC

NancyC — Sun, 09 Dec 2012 00:35:35 +0000

Both the pasta and the soup you just posted sound delicious!

By: Cathy

Cathy — Sat, 08 Dec 2012 03:55:44 +0000

In reply to Brenda. Glad to hear it!!

By: Brenda

Brenda — Sat, 08 Dec 2012 01:03:43 +0000

I made this tonight and it was absolutely delicious! I did put in artichokes, as suggested, and it was perfect! Thanks for another winning recipe, Noble Pig!