Comments on: Ice Cream Pizza

By: Gina

Gina — Mon, 20 Apr 2026 08:19:00 +0000

My seven year old daughter loved this. Made it for her asa surprise and she really enjoyed it. So easy.

By: Hannie

Hannie — Fri, 17 Apr 2026 22:58:58 +0000

I made this for my son’s birthday because he didn’t want a regular cake and this was perfect. I used cookies and cream ice cream and kept the toppings simple with sprinkles and mini chips. The step where you trim the edge made a huge difference, it actually looked like a pizza when I sliced it. I did have to pop it back in the freezer once while spreading because my kitchen was warm, but that fixed it. Everyone wished I made a second one! Next time.

By: Erin

Erin — Sun, 12 Apr 2026 04:19:05 +0000

Made this for my daughters birthday yesterday and it turned out so perfect. She loves pizza and she was so surprised with this. Nice and easy and afforadable. Thank you.

By: Shelly

Shelly — Sat, 11 Apr 2026 22:29:05 +0000

This worked exactly as written. I used 4 cups of ice cream and I’m glad I didn’t go thicker because it really does keep that pizza look. Pressing the crust firmly was important, more than I expected, mine held together. I also wiped the knife between cuts and that kept the wedges neat. Next time I might do two flavors layered. Thank you for this!

By: Kat Chase

Kat Chase — Sat, 11 Apr 2026 21:03:13 +0000

I tried this with chocolate ice cream and added crushed peanut butter cups on top and it turned out really good. The only thing I’ll do differently next time is freeze the crust a little longer before adding the ice cream, mine softened a bit while I was working. The trimming step is what makes it, it gives you that crust edge instead of just looking like ice cream in a pan. Super fun recipe. Will be making again.