Comments on: Guinness Braised Brisket https://noblepig.com/guinness-braised-brisket/ Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love. Sun, 20 Apr 2025 16:57:05 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Noel Green https://noblepig.com/guinness-braised-brisket/#comment-815939 Sun, 20 Apr 2025 16:57:05 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-815939 5 stars
Tried it today, absolutely bang on, added the bacon to the roast potatoes & veg deeelish thanks for the recipe will do it again

]]> By: Cathy https://noblepig.com/guinness-braised-brisket/#comment-628910 Mon, 16 May 2016 22:35:16 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-628910 In reply to Zara.

Glad to hear it.

]]> By: Zara https://noblepig.com/guinness-braised-brisket/#comment-628819 Sun, 01 May 2016 23:31:41 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-628819 This was amazing! I did double the qty for a dinner party hoping for lots of leftovers but it was all eaten and everybody raved about it. Thanks for sharing it

]]> By: Amanda https://noblepig.com/guinness-braised-brisket/#comment-592026 Sat, 14 Mar 2015 12:33:15 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-592026 could this be done in a crock pot?

]]> By: Michele OConnell https://noblepig.com/guinness-braised-brisket/#comment-581286 Thu, 05 Feb 2015 22:29:40 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-581286 THIS LOOKS AMAZING!!!!! I will definitely be trying this.

Is the butter and flour actually a little ball and put the entire ball in the sauce or just pieces of it?
Sorry a bit confused on that part.

Do you also have the potato recipe posted somewhere.

Thanks for all your time. I just love all your recipes. There is not one that does not look or sound delicious.

]]> By: Cathy https://noblepig.com/guinness-braised-brisket/#comment-410219 Sat, 15 Mar 2014 16:28:52 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-410219 In reply to Russell Connell.

You need a heavy bottom braising pot.

]]> By: Russell Connell https://noblepig.com/guinness-braised-brisket/#comment-409468 Fri, 14 Mar 2014 14:24:56 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-409468 If I don’t have a dutch oven, is there an alternate method I could use?

]]> By: Tony Tino https://noblepig.com/guinness-braised-brisket/#comment-194043 Mon, 18 Mar 2013 03:42:29 +0000 http://localhost/www.noblepig.com/2012/03/guinness-braised-brisket.html#comment-194043 I was looking for something good to make for St. Paddy’s Day and came across the Guinness Braised Brisket. This is an outstanding recipe and would recommend it to anyone. A lot of times I will find recipes that sound good and lack flavor. I didn’t have any expectation for this and was extremely impressed by the flavor and taste in general.

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