Comments on: Root Beer Chocolate Chip Cake https://noblepig.com/gooey-chocolate-cake/ Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love. Sat, 15 Feb 2025 17:27:47 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Beth Aweau https://noblepig.com/gooey-chocolate-cake/#comment-811866 Wed, 12 Jun 2024 10:40:26 +0000 http://noblepig.com/?p=10881#comment-811866 5 stars
I made this cake this past weekend and everyone loved it. It ends up being a very heavy cake (weight wise), so I’d suggest not baking it in a glass pan, which would add more weight. I give this recipe 5 stars!

]]> By: Cathy https://noblepig.com/gooey-chocolate-cake/#comment-809500 Sat, 05 Mar 2022 16:12:44 +0000 http://noblepig.com/?p=10881#comment-809500 In reply to Teresa.

This will not taste like coffee, the coffee just makes the flavors more intensely delicious.

]]> By: Teresa https://noblepig.com/gooey-chocolate-cake/#comment-809499 Sat, 05 Mar 2022 16:01:42 +0000 http://noblepig.com/?p=10881#comment-809499 My husband HATES anything coffee, so any suggestions on a substitute?

]]> By: Cathy https://noblepig.com/gooey-chocolate-cake/#comment-804329 Wed, 17 Feb 2021 16:48:11 +0000 http://noblepig.com/?p=10881#comment-804329 In reply to Jo.

Instant coffee (preferably a dark roast) – Because instant coffee isn’t as rich as espresso, you may want to increase the amount called for in the recipe. You can use about 50% more, but be aware that it “has a harsher taste than instant espresso and can taste tinny or sour if too much is used.

brewed espresso – Using liquid espresso may require adjusting other ingredients in the recipe. Be sure to subtract the amount of coffee or espresso being used from the overall liquids in the recipe.

Espresso grounds – Commercial espresso powder is actually made from espresso beans that have been ground, brewed, dried, and then further ground. Use a mortar and pestle to crush the grounds into a very fine powder.

In the long run it’s just easier to use the espresso powder.

]]> By: Jo https://noblepig.com/gooey-chocolate-cake/#comment-804302 Tue, 16 Feb 2021 22:49:21 +0000 http://noblepig.com/?p=10881#comment-804302 Can something be used in place of the expresso powder?

]]> By: Cathy https://noblepig.com/gooey-chocolate-cake/#comment-731977 Wed, 17 Jul 2019 20:15:50 +0000 http://noblepig.com/?p=10881#comment-731977 In reply to Betty.

You don’t have to.

]]> By: Betty https://noblepig.com/gooey-chocolate-cake/#comment-731768 Sat, 13 Jul 2019 21:31:27 +0000 http://noblepig.com/?p=10881#comment-731768 Do you refrigerate the cake after you make? I’m not eating it til the next day!

]]> By: Mandarin Orange Sheet Cake with Whipped Cream Frosting | Noble Pig https://noblepig.com/gooey-chocolate-cake/#comment-641444 Mon, 31 Jul 2017 13:31:42 +0000 http://noblepig.com/?p=10881#comment-641444 […] be more willing to do, knowing there is a slice of cake waiting for me on the other side. This Gooey Root Beer Chocolate Cake is also one of my favorites! Have you eve been to a wedding where you somehow missed the slice of […]

]]> By: Linda https://noblepig.com/gooey-chocolate-cake/#comment-636955 Thu, 27 Apr 2017 15:46:03 +0000 http://noblepig.com/?p=10881#comment-636955 In reply to Cathy.

I do believe sarsaparilla is the main flavour in root beer so if that’s what you can get I’d go with that. 🙂 I’m making this next week for a friends anniversary who like root beer. 🙂

]]> By: S https://noblepig.com/gooey-chocolate-cake/#comment-632786 Sun, 19 Feb 2017 03:35:39 +0000 http://noblepig.com/?p=10881#comment-632786 omg, i made this tonight. not only was it fun to make, it was fabulous. super rich cake, not something you can eat a ton of, but the whole family enjoyed it! TY!

]]>