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	Comments on: Eggnog Snickerdoodles	</title>
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	<description>Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.</description>
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		<title>
		By: Marci M		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-831614</link>

		<dc:creator><![CDATA[Marci M]]></dc:creator>
		<pubDate>Tue, 30 Dec 2025 02:43:37 +0000</pubDate>
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					<description><![CDATA[OMG...IF you have any eggnog you MUST make! Delish &#038; imho the glaze is not needed...but would gild the lily.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
OMG&#8230;IF you have any eggnog you MUST make! Delish &amp; imho the glaze is not needed&#8230;but would gild the lily.</p>
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		<title>
		By: Anonymous		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830978</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Sun, 14 Dec 2025 04:06:12 +0000</pubDate>
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					<description><![CDATA[Made a batch last night and they were perfect. We area snickerdoodle family too.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Made a batch last night and they were perfect. We area snickerdoodle family too.</p>
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		<title>
		By: Randy		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830975</link>

		<dc:creator><![CDATA[Randy]]></dc:creator>
		<pubDate>Sun, 14 Dec 2025 01:36:52 +0000</pubDate>
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					<description><![CDATA[Made the cookies we loved them. Also, this post is literature disguised as an apron. Looking forward to following along and being treated to this level of storytelling. ]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Made the cookies we loved them. Also, this post is literature disguised as an apron. Looking forward to following along and being treated to this level of storytelling. </p>
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		<title>
		By: Kayla		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830973</link>

		<dc:creator><![CDATA[Kayla]]></dc:creator>
		<pubDate>Sun, 14 Dec 2025 01:20:44 +0000</pubDate>
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					<description><![CDATA[Made them for my cookie exchange today and they turned out perfect! So easy and the best snickerdoodles I have ever made.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Made them for my cookie exchange today and they turned out perfect! So easy and the best snickerdoodles I have ever made.</p>
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		<title>
		By: Craig		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830969</link>

		<dc:creator><![CDATA[Craig]]></dc:creator>
		<pubDate>Sun, 14 Dec 2025 00:52:50 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=38364#comment-830969</guid>

					<description><![CDATA[Made these today with my partner. I have to say they turned out amazing and I might not have made had it not been for the warmth of your words. What an incredible way to present snickerdoodles in voice. Hopefully you write a book someday because I have never had food writing pull such feeling out of me. Thank you.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Made these today with my partner. I have to say they turned out amazing and I might not have made had it not been for the warmth of your words. What an incredible way to present snickerdoodles in voice. Hopefully you write a book someday because I have never had food writing pull such feeling out of me. Thank you.</p>
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		<title>
		By: Cathy Pollak		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830943</link>

		<dc:creator><![CDATA[Cathy Pollak]]></dc:creator>
		<pubDate>Fri, 12 Dec 2025 21:11:23 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=38364#comment-830943</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://noblepig.com/eggnog-snickerdoodles/#comment-830942&quot;&gt;Lynne&lt;/a&gt;.

That sounds delicous, aged eggnog is a whole differnet creature. 

You can use it here with a couple caveats. Because aged eggnog has a higher ABV and a thinner body, it won&#039;t act quite the same as fresh eggnog in the dough. Alcohol doesn&#039;t contribute moisture the way dairy does, so the cookies may spread a bit more and bake up slightly drier unless you compensate.

If you want to use aged eggnog, I&#039;d suggest replacing half the eggnog in the recipe with heavy cream or whole milk to keep the dough balanced, and skipping the rum extract since the flavor is already there.

Fresh eggnog gives the most consistent texture, but aged eggnog absolutely works if you adjust for it, and I love that you&#039;re thinking that way.

Let me know if you try them and how it goes.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://noblepig.com/eggnog-snickerdoodles/#comment-830942">Lynne</a>.</p>
<p>That sounds delicous, aged eggnog is a whole differnet creature. </p>
<p>You can use it here with a couple caveats. Because aged eggnog has a higher ABV and a thinner body, it won&#8217;t act quite the same as fresh eggnog in the dough. Alcohol doesn&#8217;t contribute moisture the way dairy does, so the cookies may spread a bit more and bake up slightly drier unless you compensate.</p>
<p>If you want to use aged eggnog, I&#8217;d suggest replacing half the eggnog in the recipe with heavy cream or whole milk to keep the dough balanced, and skipping the rum extract since the flavor is already there.</p>
<p>Fresh eggnog gives the most consistent texture, but aged eggnog absolutely works if you adjust for it, and I love that you&#8217;re thinking that way.</p>
<p>Let me know if you try them and how it goes.</p>
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		<title>
		By: Lynne		</title>
		<link>https://noblepig.com/eggnog-snickerdoodles/#comment-830942</link>

		<dc:creator><![CDATA[Lynne]]></dc:creator>
		<pubDate>Fri, 12 Dec 2025 20:32:10 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=38364#comment-830942</guid>

					<description><![CDATA[Such a lovely post and great recipe!  I like to make a yearly Aged Eggnog.  High alcohol content to preserve it for as long as a year!  Would there be a reason not to use it in this recipe while eliminating the rum?]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Such a lovely post and great recipe!  I like to make a yearly Aged Eggnog.  High alcohol content to preserve it for as long as a year!  Would there be a reason not to use it in this recipe while eliminating the rum?</p>
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