Comments on: Chunky Guacamole https://noblepig.com/chunky-guacamole/ Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love. Thu, 13 Feb 2025 22:32:49 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Cathy https://noblepig.com/chunky-guacamole/#comment-595819 Wed, 06 May 2015 18:44:39 +0000 http://noblepig.com/?p=7894#comment-595819 In reply to Elizabeth Casey.

Mayo does help, but the water keeps overnight.

]]> By: Elizabeth Casey https://noblepig.com/chunky-guacamole/#comment-595686 Tue, 05 May 2015 20:57:44 +0000 http://noblepig.com/?p=7894#comment-595686 I’ve just made this recipe and it is delicious. I tried the water trick and it works, however I’ve noticed that the little bit of guac left on my husbands taste-testing plate has not oxidized at all. His was not “water treated”. I’m wondering if it’s the addition of the ranch or mayo that keeps it green? Have you tried the water trick with other recipes?

]]> By: Connie Rivera https://noblepig.com/chunky-guacamole/#comment-595523 Mon, 04 May 2015 03:26:02 +0000 http://noblepig.com/?p=7894#comment-595523 never mayo in guacamole !

]]> By: Vicky Stauffer https://noblepig.com/chunky-guacamole/#comment-595515 Sun, 03 May 2015 21:54:13 +0000 http://noblepig.com/?p=7894#comment-595515 Great tip about putting water on top, definitely going to try that.

]]> By: Cathy https://noblepig.com/chunky-guacamole/#comment-595502 Sun, 03 May 2015 18:11:35 +0000 http://noblepig.com/?p=7894#comment-595502 In reply to suzan-in-nc.

Hmmm, sounds like we need to do an experiment.

]]> By: Cathy https://noblepig.com/chunky-guacamole/#comment-595501 Sun, 03 May 2015 18:10:55 +0000 http://noblepig.com/?p=7894#comment-595501 In reply to Gladys.

That does help, but this works better.

]]> By: Gladys https://noblepig.com/chunky-guacamole/#comment-595497 Sun, 03 May 2015 17:54:25 +0000 http://noblepig.com/?p=7894#comment-595497 I was taught by a famous chef in Chicago many years ago to put the pits into the guacamole to help keep from browning. I like this idea very much.

]]> By: suzan-in-nc https://noblepig.com/chunky-guacamole/#comment-595490 Sun, 03 May 2015 16:45:39 +0000 http://noblepig.com/?p=7894#comment-595490 Thanks for the great recipe and tip about keeping avocado dip f/ turning brown. I’ve tried putting lime juice one top and covering w/ plastic wrap and that doesn’t work. Do you think the water “bath” would work w/ leftover avocado; i.e.,putting the halved avocado flesh side down in dish and covering w/ water?

]]> By: Bacon-Avocado Cheeseburger | Noble Pig https://noblepig.com/chunky-guacamole/#comment-531477 Wed, 24 Sep 2014 19:23:38 +0000 http://noblepig.com/?p=7894#comment-531477 […] also made cheesy nachos topped with my version of Chunky Guacamole. What tailgate party is complete without guacamole? Not any of mine.  I like to add a few […]

]]> By: Mandy https://noblepig.com/chunky-guacamole/#comment-445157 Mon, 05 May 2014 01:36:04 +0000 http://noblepig.com/?p=7894#comment-445157 In reply to chris.

I think the fat content of avocados is so high that it’s basically shielded from absorbing the water. Nice tip – thanks!

]]>