<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Boursin Bacon Pistachio &#038; Fig Dip	</title>
	<atom:link href="https://noblepig.com/boursin-bacon-pistachio-fig-dip/feed/" rel="self" type="application/rss+xml" />
	<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/</link>
	<description>Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love.</description>
	<lastBuildDate>Mon, 08 Jun 2026 14:46:58 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.2</generator>
	<item>
		<title>
		By: Mary jean goodman		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-838903</link>

		<dc:creator><![CDATA[Mary jean goodman]]></dc:creator>
		<pubDate>Mon, 08 Jun 2026 14:46:58 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-838903</guid>

					<description><![CDATA[. I cook a lot. I bake a lot. I entertain a lot. This recipe looked great but it needs a few changes, I think. Only one quarter cup chopped pecans would be good. The cheese layer was too tbin in a 9 &quot; pie plate. Smaller plate would be better or double the cheese.
I am going to make it again with these changes. Thanks for a great combination.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
. I cook a lot. I bake a lot. I entertain a lot. This recipe looked great but it needs a few changes, I think. Only one quarter cup chopped pecans would be good. The cheese layer was too tbin in a 9 &#8221; pie plate. Smaller plate would be better or double the cheese.<br />
I am going to make it again with these changes. Thanks for a great combination.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: leeleen sundbeck		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-833851</link>

		<dc:creator><![CDATA[leeleen sundbeck]]></dc:creator>
		<pubDate>Fri, 20 Feb 2026 14:50:12 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-833851</guid>

					<description><![CDATA[Loved this recipe.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Loved this recipe.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Cathy Pollak		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-833166</link>

		<dc:creator><![CDATA[Cathy Pollak]]></dc:creator>
		<pubDate>Wed, 04 Feb 2026 14:04:45 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-833166</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-833135&quot;&gt;MB&lt;/a&gt;.

Totally fine to switch them out. If walnuts and pecans are off the table, toasted hazelnuts work here. Marcona almonds or even toasted pepitas are also good options. I’d skip anything too sweet or soft since the dip already has enough going on.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-833135">MB</a>.</p>
<p>Totally fine to switch them out. If walnuts and pecans are off the table, toasted hazelnuts work here. Marcona almonds or even toasted pepitas are also good options. I’d skip anything too sweet or soft since the dip already has enough going on.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: MB		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-833135</link>

		<dc:creator><![CDATA[MB]]></dc:creator>
		<pubDate>Wed, 04 Feb 2026 04:47:29 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-833135</guid>

					<description><![CDATA[This sounds fabulous! My hubby has an allergy to walnuts and pecans so I’m wondering if almonds might provide the needed balance, even though they don’t have that bitterness. Is there a different nut you think might work? Thanks.]]></description>
			<content:encoded><![CDATA[<p>This sounds fabulous! My hubby has an allergy to walnuts and pecans so I’m wondering if almonds might provide the needed balance, even though they don’t have that bitterness. Is there a different nut you think might work? Thanks.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Karen		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-832736</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Sun, 25 Jan 2026 11:45:43 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-832736</guid>

					<description><![CDATA[This really came together well, very delicous, especially spread on crostini.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This really came together well, very delicous, especially spread on crostini.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Raffi		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-832675</link>

		<dc:creator><![CDATA[Raffi]]></dc:creator>
		<pubDate>Fri, 23 Jan 2026 21:04:01 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-832675</guid>

					<description><![CDATA[Whoa this was good! Like who knew this would be so good? Well, obviously you did.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Whoa this was good! Like who knew this would be so good? Well, obviously you did.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mason		</title>
		<link>https://noblepig.com/boursin-bacon-pistachio-fig-dip/#comment-832638</link>

		<dc:creator><![CDATA[Mason]]></dc:creator>
		<pubDate>Thu, 22 Jan 2026 19:57:13 +0000</pubDate>
		<guid isPermaLink="false">https://noblepig.com/?p=39081#comment-832638</guid>

					<description><![CDATA[We made this last night and it was wonderful. Lots of crunch and flavor. a keeper for sure!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://noblepig.com/site/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
We made this last night and it was wonderful. Lots of crunch and flavor. a keeper for sure!</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
