Comments on: Bert’s Southern Fried Chicken https://noblepig.com/berts-southern-fried-chicken/ Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love. Mon, 04 Mar 2024 01:20:24 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Slami Pofy https://noblepig.com/berts-southern-fried-chicken/#comment-13380 Mon, 27 Sep 2010 07:43:03 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13380 t post in blogs but your blog forced me to, because of some mystery power 徵信, <a href=http://168.super-detective.com.tw/ rel="nofollow">徵信社</a> , <a href=http://171.detectivenick.com/ rel="nofollow">婚外情</a> , <a href=http://169.detective.com.tw/ rel="nofollow">女å­￾å￾µæŽ¢</a>, Cheer! ]]> I usually don’t post in blogs but your blog forced me to, because of some mystery power 徵信, 徵信社 , 婚外情 , 女å­￾å￾µæŽ¢, Cheer!

]]> By: Peekaboo https://noblepig.com/berts-southern-fried-chicken/#comment-13379 Sat, 01 May 2010 16:12:53 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13379 I made this recipe and it is incredible. We bought a whole chicken cut up and I cut the breasts in half so they would cook evenly. I served it with cole slaw and my mother in law made her famous home made french fries. It was an exceptional meal and the fried chicken was better than any restaurant. Next time, we might add lots of cayenne for the Popeye’s effect.

]]> By: Danielle https://noblepig.com/berts-southern-fried-chicken/#comment-13378 Thu, 21 Jan 2010 21:06:02 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13378 This looks delish! I haven’t made fried chicken in ages…and I do believe when last I did that I also used a Paula Deen recipe. Have you tried her fool proof rib roast? Oh yeah-it’s fool proof and perfect every time!

]]> By: Biz https://noblepig.com/berts-southern-fried-chicken/#comment-13377 Sun, 17 Jan 2010 00:16:21 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13377 I think I am going to use this recipe, but use my deep fryer – do you think 14 minutes at 375 would work??

Hope you are having a great weekend!!

]]> By: Fencepost https://noblepig.com/berts-southern-fried-chicken/#comment-13376 Sat, 16 Jan 2010 17:02:16 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13376 We love fried chicken! It’s how I won my husband’s heart. tee hee
I’m gonna try this recipe and see if I can win him all over again. Not that I need to, just security. tee hee

]]> By: Tammy https://noblepig.com/berts-southern-fried-chicken/#comment-13375 Thu, 14 Jan 2010 22:46:54 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13375 Now I’m craving some fried chicken! This looks like a really easy recipe, and delicious!

]]> By: Rachel the SdOC https://noblepig.com/berts-southern-fried-chicken/#comment-13374 Thu, 14 Jan 2010 20:42:36 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13374 I love love love fried chicken. I have Paula Deen’s cookbook that has this recipe in it, but haven’t tried it yet. I usually soak my chicken all day in butter milk and hot sauce and then just coat it in flour. I haven’t been brave and done eggs yet. I should!

]]> By: pigpigscorner https://noblepig.com/berts-southern-fried-chicken/#comment-13373 Thu, 14 Jan 2010 20:22:17 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13373 wow! So evenly coloured and nicely crisps! Can I have a bucket?

]]> By: Lisa https://noblepig.com/berts-southern-fried-chicken/#comment-13372 Thu, 14 Jan 2010 17:57:36 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13372 I do regret not learning how to cook Fried Chicken when I lived at home. I’d love to learn how for special occasions and just because I should be able to do it. Yours looks wonderful and you offer some nice tips. Maybe now’s the time!

]]> By: Angie https://noblepig.com/berts-southern-fried-chicken/#comment-13371 Thu, 14 Jan 2010 14:25:28 +0000 http://localhost/www.noblepig.com/2010/01/berts-southern-fried-chicken.html#comment-13371 Love the pic, its so cute. I have to have more seasoning on my chicken though, this recipe is good for a purist. A good tip for the oil is to use a thermometer. So many people ruin fried chicken by frying in oil that is too hot or too cold. If your experienced you can use the water method, I think its a bit dangerous, I use a wooden spoon handle. If the handle bubbles good, your set to go!

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