When I need a quick and easy brunch recipe, this cinnamon roll casserole comes together without any fuss. This breakfast bake uses already prepared Pillsbury refrigerated cinnamon rolls, making it rich and full of flaky layers in every bite. I have found this recipe highlights all the best tastes and smells of cinnamon rolls, while simultaneously eliminating the worst part…
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Pineapple Coconut Cake
This pineapple coconut cake is a tropical-flavored dream come true. I love baking this tender cake filled with sweet pineapple and nutty coconut in every delicious mouthful. Are you team cake or pie? I have always been team cake! Even though I enjoy pie in all flavors, there is just something about homemade cake that is the ultimate dessert. This…
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Cornmeal Blueberry Scones
I love making and eating these cornmeal-blueberry scones. They are a welcomed, toothsome treat bursting with sweet blueberries, cornmeal and zippy lime juice and zest that tie all the flavors together. These cornmeal blueberry scones are so easy to put together and are hands-down my favorite scone recipe to make for brunch. There are a few reasons these cornmeal scones…
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Chili Garlic Noodles
I love making these spicy chili garlic noodles, they are the best side dish! The fresh red bell pepper, garlic and shallots help bring this dish to life and are something I enjoy eating and making on a busy weeknight. There’s something about these noodles that hits all the right spots for me. I think it’s the spicy kick of…
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Guinness Stout Chocolate Layer Cake
When I’m in the mood to bake something over-the-top, I make this delicious Guinness stout chocolate layer cake. I top and fill the cake with bittersweet icing, a layer of currant jam and stout drizzling syrup. This cake’s rich, complex flavor makes it the perfect Irish treat. I give all the credit for this Guinness stout chocolate layer cake to…
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Tuna Casserole
I have always loved tuna casserole, it’s one of the iconic comfort meals of my childhood. The creamy sauce, with the irresistible crunch of potato chips on top makes it a truly crave-worthy meal. This tuna casserole is just how my dad made it, with lots of pantry staples, so it’s a very old-timey type of recipe. Regardless, I love…
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Unstuffed Cabbage Rolls
I consider these unstuffed cabbage rolls to be the weeknight version of a traditional cabbage rolls recipe. Prepared in a single pot and ready in under an hour, this delicious combination of meat and rice stands out as one of my top dinner choices. I love the stuffed cabbage rolls I grew up eating. However, the daunting task of making…
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Bailey’s Irish Cream Cake
This Bailey’s Irish Cream Cake is one of my most favorite cakes to bake. Every bite is tender and uniquely flavorful. The Irish cream liqueur in the batter and the glaze is a double whammy of deliciousness. While I enjoy making this Bailey’s Irish Cream Bundt cake for St. Patrick’s Day, it’s also a welcome dessert anytime of year. I…
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