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Category Archives: Vegetarian

Lite Bean and Cheese Enchiladas

Well, it’s just that time of year to be incorporating …

Fragrant Peanut-Lime Noodles

While I was staring aimlessly into the cupboard the other …

Curried Pumpkin Soup with Spicy Pine Nuts

Don’t stop at pie and other sweet desserts when it …

Cheesy Shell-Stuffed Shells

This is something beyond the usual stuffed pasta. And the …

Homemade Microwave Lasagna

I have lots of college students who read my blog.  And …

Mushroom & Fettuccine with Red Pepper Flakes

Oh how we love quick, yummy dinners over here! This …

Gnocchi Mac n’ Cheese

This takes comfort food to a whole new level…wow. I …

Simple Herbed Ricotta Tart

Eggs are such a versatile ingredient and a good source …

Ravioli with Peas and Shallots

This was a nice change to having pasta not completely …

Pumpkin Black Bean Soup

I love anything with pumpkin as a main ingredient, it …

Pasta with Brie, Mushrooms and Arugula

I have never had Brie in pasta.  I have never …

Butternut Squash Pasta Sauce

Contrary to popular belief I don’t just sit over here …

Butternut Squash-Tangerine Soup with Pistachio Gremolata

Over the past weeks my appetite has been spinning (in a …

Rigatoni with Red Pepper, Almonds and Bread Crumbs

Yes, I did say Crouton!  Get it on! Are you …