Comments on: Slow Cooker Green Chicken Chili

By: Cathy

Cathy — Sat, 02 Feb 2019 13:44:04 +0000

In reply to Jacob & Matthew's kitsch kitchen. Enjoy!

By: Jacob & Matthew's kitsch kitchen

Jacob & Matthew's kitsch kitchen — Sat, 02 Feb 2019 01:39:53 +0000

sister I am LIVING for this! My gay husband and I cannot stop eating this. Going to use it as a base recipe for Verde Salsa! ! ! Thank you Cathy! ! ! ! !! !

By: Ed

Ed — Thu, 20 Sep 2018 02:25:34 +0000

In reply to snowmoonelk. Look for canned tomatillos, Inhave used them in recipes and it turned out great!

By: Jane

Jane — Wed, 31 Aug 2016 23:56:56 +0000

I’m planning to use chicken thighs. Any ideas on how many pounds would be needed?

By: Donna

Donna — Mon, 11 Jan 2016 13:45:58 +0000

In reply to Frank. Hi Frank, I think you could just leave out the beans and reduce the amount of broth -- maybe by half? to make chicken chile verde. I'd use about 1.5 or 2 pounds of skinless boneless thighs and add them at the start of cooking. You could also do this with a pork shoulder (on the fattier side, and super tasty!) or loin (leaner and still tasty but can get dry in the crock pot). For any meat dishes, I'd cook on low for longer; I think the high temp is needed to cook the beans.

By: Cheryl

Cheryl — Wed, 11 Nov 2015 04:48:06 +0000

In reply to Cheryl. Oops, I did use canned beans and they did not become mush after 5 hours in the crock pot. I used Cannellini beans.

By: Cheryl

Cheryl — Wed, 11 Nov 2015 04:45:31 +0000

My very fussy family, two of whom have sensory issues with food actually loved this. It was a little spicy for them so I did add two cans of fire roasted tomatoes to cut the heat and it went over very well. A small miracle in this household! I agree the masa harina is a MUST!

By: Cathy

Cathy — Thu, 23 Jul 2015 13:27:21 +0000

In reply to Darci Brown. I'm sure you could.

By: Darci Brown

Darci Brown — Thu, 23 Jul 2015 05:36:42 +0000

Can you cook this then freeze it and bring it for my dutch oven while camping? It sounds solo good.

By: Frank

Frank — Sun, 04 Jan 2015 08:53:50 +0000

What kind of changes would be needed to eliminate the beans from this? I hate beans in chili.