Comments on: Willamette Wrap https://noblepig.com/waxing-poetic/ Easy and delicious recipes for the foodie in you! Noble Pig is your go-to website for simple, tasty dishes that highlight the flavors you love. Sat, 17 Feb 2024 23:28:06 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Zachary Y. Cooper https://noblepig.com/waxing-poetic/#comment-18894 Fri, 03 Sep 2010 20:13:20 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18894 I read in one blog before that bloggers are digital self publishers who are able to share to thousands of people interestinginformation that might come in handy. You are able to grab that. Thanks for posting.

]]> By: Danielle https://noblepig.com/waxing-poetic/#comment-18893 Wed, 29 Jul 2009 19:25:41 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18893 These sound amazing! So easy and elegant looking! I can’t wait to try these…and wow my family when I whip out a fancy plate of them at our next gathering in a few weeks! Awesome!

]]> By: tom tall clover farm https://noblepig.com/waxing-poetic/#comment-18892 Wed, 29 Jul 2009 18:10:31 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18892 I am a man with berries, and a fondness for anything hamlike (meat products and humor included). This is an amazingly original recipe and one that I will latch onto like a burr on a bare foot.

]]> By: Jude https://noblepig.com/waxing-poetic/#comment-18891 Wed, 29 Jul 2009 04:32:20 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18891 Would’ve loved to see how the morel dish looked. You could’ve just invited me, you know.

]]> By: Lisa https://noblepig.com/waxing-poetic/#comment-18890 Tue, 28 Jul 2009 21:27:04 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18890 Simple and exquisite! Those rolls are a great way to beat the summer heat in style. Sounds like an amazing evening.

]]> By: LilSis https://noblepig.com/waxing-poetic/#comment-18889 Tue, 28 Jul 2009 16:53:38 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18889 Thanks, Cathy! I’m glad I asked. I can’t wait to make these.

]]> By: Wayne https://noblepig.com/waxing-poetic/#comment-18888 Tue, 28 Jul 2009 16:46:23 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18888 Cathy,

It was great having you as our guests.Don’t be strangers to our hill. You are neighbors.
Glad you enjoyed the evening, the food, the wine, and the company.

Cheers,
Wayne

]]> By: Liz C. https://noblepig.com/waxing-poetic/#comment-18887 Tue, 28 Jul 2009 13:10:34 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18887 Be still my heart! What a fabulous idea for summer appetizers. Mr. Snoots is a major prosciutto hound, so he will love this! I’m going to make these for him tonight…

]]> By: Daily Spud https://noblepig.com/waxing-poetic/#comment-18886 Tue, 28 Jul 2009 08:32:38 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18886 It sounds simply glorious. One of those times when food and wine and setting all come together. I would love to have seen the Beef Andy Warhol but I can understand completely just wanting to savour the experience and not be whipping out the macro lens. This way we can all picture it through your eyes and that’s no bad thing.

]]> By: unconfidentialcook https://noblepig.com/waxing-poetic/#comment-18885 Tue, 28 Jul 2009 05:29:57 +0000 http://localhost/www.noblepig.com/2009/07/willamette-wrap.html#comment-18885 I’ve been wrapping proscuitto around fresh figs for ages–but those berries look even better. Can’t wait to give it a try! Thanks for sharing.

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